At a Glance
- Tasks: Prepare fresh Mediterranean dishes and handmade pasta in a vibrant kitchen.
- Company: Family-run restaurant with a focus on quality and teamwork.
- Benefits: Full training, career progression to Sous Chef, and a supportive team environment.
- Other info: Opportunity for long-term career growth in a close-knit team.
- Why this job: Join a passionate team and elevate your culinary skills with authentic Mediterranean cuisine.
- Qualifications: Experience in a kitchen and a love for Mediterranean cooking.
The predicted salary is between 25000 - 30000 Β£ per year.
Profiles Personnel assists a family-run Mediterranean restaurant in Farnham to recruit a Chef de Partie.
You will join a close-knit kitchen team, preparing fresh Mediterranean dishes with a Tuscan influence for lunch and dinner service, with emphasis on handmade pasta.
Full training is provided to produce pasta from scratch, and there is clear progression toward a Sous Chef position for the right person.
The environment focuses on quality ingredients, teamwork, and developing a long-term career
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Chef de Partie: Fresh Pasta & Mediterranean Kitchen Growth in Farnham employer: Profiles Personnel
Profiles Personnel is an excellent employer, offering a dynamic work environment in Farnham that fosters professional growth and development. With competitive salaries and opportunities for international travel, employees are encouraged to enhance their skills while working alongside experienced brokers in the vibrant agricultural market. The supportive culture and focus on career advancement make it a rewarding place for motivated individuals seeking meaningful employment.