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- Tasks: Run the kitchen and food service at a vibrant roller disco.
- Company: Join a fun and energetic venue in St Judes, Bristol.
- Benefits: Enjoy flexible hours and a lively work environment.
- Why this job: Perfect for food lovers who thrive in a dynamic setting.
- Qualifications: No prior experience needed; just a passion for cooking!
- Other info: Work with a team that values creativity and fun.
A St Judes, Bristol based roller disco is looking for a Cook / Food Assistant / Junior Chef to run the kitchen / food service Wednesday to Sunday.
The hours of work are:
- Wednesday 16:00-22:30
- Thursday 15:00-22:30
- Friday 15:00-23:30
- Saturday 10:00-23:30
- Sunday 11:00-18:00
The food service is in a catering van and sells burgers, chicken wings, hot dogs.
Cook employer: Proactive Solutions Group Ltd
Contact Detail:
Proactive Solutions Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Familiarise yourself with the menu items that the roller disco offers. Knowing the ins and outs of burgers, chicken wings, and hot dogs will show your passion for the role and help you stand out during any informal chats or interviews.
✨Tip Number 2
Visit the venue if possible to get a feel for the atmosphere and the type of clientele they attract. This will not only help you understand the environment but also give you talking points when discussing why you want to work there.
✨Tip Number 3
Network with current or former employees if you can. They can provide insights into the kitchen's operations and what the management values in a Cook, which can be invaluable when you're trying to make a good impression.
✨Tip Number 4
Prepare to discuss your experience with fast-paced food service environments. Highlight any relevant skills or experiences that demonstrate your ability to work efficiently under pressure, especially during busy hours like weekends.
We think you need these skills to ace Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities of a Cook / Food Assistant / Junior Chef. Highlight your relevant experience in food preparation and service.
Tailor Your CV: Make sure your CV reflects your culinary skills and any previous experience in a similar role. Include details about your ability to work in a fast-paced environment, especially in a catering van setting.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and customer service. Mention your availability for the specified hours and how you can contribute to the team at the roller disco.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in the food industry.
How to prepare for a job interview at Proactive Solutions Group Ltd
✨Show Your Passion for Food
Make sure to express your love for cooking and food preparation during the interview. Share any personal experiences or favourite dishes you've created, as this will demonstrate your enthusiasm for the role.
✨Know the Menu
Familiarise yourself with the types of food that will be served from the catering van, such as burgers and hot dogs. Being able to discuss these items and suggest potential improvements or variations can impress the interviewer.
✨Highlight Your Teamwork Skills
Since you'll be working in a busy environment, emphasise your ability to work well in a team. Share examples of how you've collaborated with others in previous roles to ensure smooth service and high-quality food.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene practices, and how you handle busy service times. Be ready to discuss your experience with these aspects, as they are crucial for maintaining a successful kitchen operation.
