At a Glance
- Tasks: Create delicious dishes and master our menu in a vibrant kitchen.
- Company: Join a leading hospitality group with a fun and supportive team.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
- Other info: Opportunities for paid qualifications and team socials to bond.
- Why this job: Cook food that makes guests return and enjoy great career progression.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 24000 - 30000 £ per year.
Overview
As a Chef at the Priory, you will master our menu, with your food being the reason guests keep coming through our doors.
You’ll enjoy working in a team, serving up food to be proud of.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
• Team Socials – work hard, play hard!
Benefits
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares.
There’s also a free employee helpline to support you with whatever life throws at you.
- What will I be doing? As a chef you’ll…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Compensation
Competitive salary.
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We think you need these skills to ace Chef in Bristol
Menu Mastery
Teamwork
Food Preparation
Cooking Skills
Cleanliness Standards
Safety Standards
Time Management
