Priory Ayr Clinic is recruiting a Chef to join the hospital team on a permanent full-time basis. The role is 37.5 hours per week, with a rota across seven days between 8:00am and 6:00pm, based at Ayr Clinic in Scotland. A vehicle is recommended due to service location.
You will assist with planning, preparing and cooking meals to meet dietary requirements, while maintaining food safety standards and budget controls in a professional kitchen setting.
Hospital Kitchen Chef | Lead Service, Diets & Budget - Ayr employer: Priory
At Priory Hospital Bristol, we pride ourselves on being an excellent employer, offering a supportive work culture that prioritises employee well-being and professional growth. Our new acute ward provides a unique opportunity to make a meaningful impact in the lives of adults facing mental health challenges, while benefiting from ongoing career development and a collaborative multidisciplinary team environment.
