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For Companies At a Glance
- Tasks: Plan, prepare, and present high-quality meals for residents with diverse dietary needs.
- Company: Priory Group is the UK's leading independent provider of specialist adult care services.
- Benefits: Earn £12.60 per hour with opportunities for progression and a supportive team environment.
- Why this job: Join a passionate team making a real difference in residents' lives through quality food and care.
- Qualifications: Experience in a similar kitchen role and qualifications in food hygiene and cookery are essential.
- Other info: This role requires a DBS check, which will be covered by Priory.
Bank Cook
Department: Site Support Roles
Employment Type: Bank
Location: Newhouse Kilmarnock
Compensation: £12.60 / hour
Description
Newhouse Kilmarnock is looking to recruit a Bank Cook to join the team. Newhouse is located in the semi-rural village of Hurlford, near Kilmarnock, Scotland. Our home offers residential support for 22 adults with a primary learning disability diagnosis, who may also have physical health needs, or be on the autism spectrum.
What you\’ll be doing
You’ll be part of a dedicated and compassionate team, all working together to ensure the smooth running of the service and to support the wellbeing of our residents. While your role doesn’t involve providing direct care, your contribution is vital in helping to maintain a safe, comfortable, and welcoming environment for everyone. Whether you\’re assisting with day-to-day operations, keeping things organised, or ensuring our spaces are well looked after, your support plays an important part in creating a positive experience for those who live and work here.
- Creating, presenting and delivering nutritious meals to a high standard of quality
- Developing varied and interesting menus that take into account healthy eating guidelines and any dietary and nutritional requirements
- Supporting the provision of catering operations in line with the company’s policies and procedures
- Working with colleagues in the Care team to tailor meals based on our residents’ preferences and adjusting these based on any changes
- Involving residents with seasonal menu changes with the support of our Activity Coordinators
You can find additional information in the attached job description.
What you\’ll bring to the role
Our work is rewarding but can be challenging, so resilience is key. No two days are the same! Your natural empathy will help you support others through both the highs and lows.
The role holder’s will numerate, literate and will have been trained to NVQ3 standard with an Intermediate Food Safety Certificate. Experience of preparing, and cooking meals gained within a professional kitchen environment. Well-developed oral communication skills are required, as the jobholder is required to direct and instruct junior catering/waiting staff.
What we will give you in return
We want you to succeed at Priory and thrive in your role. You will be well supported with regular career conversations. We also offer full training and numerous pathways into leadership and qualified clinical positions to help you shape your career with us.
- Pension enrolment
- Access to development opportunities
- Refer a friend bonus
- DBS paid for
Shortlisting may begin upon receipt of applications, and the Recruiting Manager may close the vacancy early if enough suitable candidates are identified.
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Bank Cook employer: PRIORY GROUP
Contact Detail:
PRIORY GROUP Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bank Cook
✨Tip Number 1
Familiarise yourself with the specific dietary needs of the residents at Newhouse. Understanding how to cater for various conditions, such as autism and learning disabilities, will show your commitment to providing tailored care.
✨Tip Number 2
Highlight any experience you have in managing kitchen staff or training others. This role requires strong leadership skills, so demonstrating your ability to manage a team effectively will set you apart.
✨Tip Number 3
Prepare to discuss your knowledge of food safety regulations and COSHH requirements during the interview. Being well-versed in these areas is crucial for maintaining high standards in the kitchen.
✨Tip Number 4
Showcase your passion for food and hospitality by sharing examples of your previous work. Whether it’s a unique dish you created or a successful event you catered, personal stories can make a lasting impression.
We think you need these skills to ace Bank Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Bank Cook position. Highlight your relevant experience in food preparation, menu creation, and kitchen management.
Tailor Your CV: Make sure your CV reflects your experience in similar roles. Emphasise your qualifications in food hygiene and any relevant certifications. Use specific examples of your past work that align with the responsibilities mentioned in the job advert.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and hospitality. Mention how you can contribute to the residents' well-being through nutritious meal planning and high-quality food service. Be sure to address why you want to work specifically at Priory Group.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. Ensure that all information is clear and concise, as this reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at PRIORY GROUP
✨Know Your Menu
Familiarise yourself with the types of meals you might be preparing. Research dietary requirements and preferences that are common in care settings, especially for residents with specific needs like autism or learning disabilities.
✨Showcase Your Hygiene Knowledge
Be prepared to discuss food safety regulations and hygiene practices. Highlight any relevant qualifications you have in food hygiene and how you ensure cleanliness in the kitchen.
✨Demonstrate Team Management Skills
Since the role involves managing kitchen staff, think of examples where you've successfully trained or led a team. Be ready to explain your approach to staff management and how you handle challenges.
✨Passion for Food and Service
Express your enthusiasm for cooking and providing excellent service. Share personal stories or experiences that showcase your love for food and how it impacts the lives of others, particularly in a care environment.
