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For Companies At a Glance
- Tasks: Serve customers with a smile, take orders, and prepare delicious menu items.
- Company: Join a vibrant restaurant team dedicated to excellent customer service.
- Benefits: Enjoy flexible hours, competitive pay, and a fun work environment.
- Why this job: Perfect for those who love teamwork and want to make customers happy!
- Qualifications: Must be friendly, dependable, and have reliable transport; food handler's permit is a plus.
- Other info: Opportunity to learn valuable skills in a fast-paced setting.
Positive, hardworking, dependable individual responsible for providing an excellent customer experience. Greets all Guests in a friendly manner and assists in maintaining the overall Guest flow of the restaurant. Prepares menu items according to company policies, procedures, programs, and performance standards. Rings up and collects payments for both dining room, to go and drive thru Guests.
Key Performance Elements/Essential Functions
- Takes guests orders in a friendly and efficient manner.
- Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas.
- Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures.
- Handles incoming calls courteously and efficiently, following established guidelines.
- Performs other functions as time permits and as necessary including, helping at the cash register, running food to tables, bussing tables, inspecting restrooms and building exterior, etc.
- Has a good working knowledge of restaurant, e.g. hours of operation, directions to the restaurant, food & beverage menu selections, general restaurant information (credit cards accepted, check policies, take-out programs, etc.).
- Assists in the ongoing cleanliness and maintenance of all restaurant areas – reports any deficiencies to management.
- Responsible for maintenance of all menus, Point of Sale Merchandise, Promotional Materials and other such items that reside in the Restaurant area – report any deficiencies to management.
- Completes assigned cleaning projects.
- Maintains professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
Key Competencies/Characteristics
- Genuinely warm and polite.
- Able to remain positive and calm under stressful conditions.
- Dependable, trustworthy.
- Exhibits neat, clean and professional image at all times.
Education/Qualifications
- Has reliable transportation.
- Has or can get a food handler's permit.
Crew Member Broken Arrow employer: Priority Dispatch Corp.
Contact Detail:
Priority Dispatch Corp. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Crew Member Broken Arrow
✨Tip Number 1
Familiarise yourself with the menu and restaurant operations. Knowing the food and beverage selections inside out will not only help you answer guest queries confidently but also show your enthusiasm for the role.
✨Tip Number 2
Practice your customer service skills. Since this role heavily involves interacting with guests, consider role-playing scenarios with friends or family to enhance your ability to remain friendly and efficient under pressure.
✨Tip Number 3
Demonstrate your dependability by being punctual and showing a strong work ethic in any previous roles. Employers value reliability, so share examples of how you've consistently met commitments in past jobs.
✨Tip Number 4
Dress appropriately and maintain a professional appearance when you visit the restaurant. This shows that you take the opportunity seriously and understand the importance of a neat and clean image in the hospitality industry.
We think you need these skills to ace Crew Member Broken Arrow
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand the key responsibilities and competencies required for the Crew Member position. Tailor your application to highlight how your skills and experiences align with these requirements.
Craft a Friendly Cover Letter: Write a cover letter that reflects your positive attitude and customer service skills. Use a friendly tone and mention specific examples of how you've provided excellent customer experiences in the past.
Highlight Relevant Experience: In your CV, emphasise any previous roles in customer service or food preparation. Include details about your ability to work under pressure, maintain cleanliness, and follow food safety procedures, as these are crucial for the role.
Proofread Your Application: Before submitting your application, make sure to proofread it for any spelling or grammatical errors. A well-presented application reflects your attention to detail and professionalism, which are important traits for a Crew Member.
How to prepare for a job interview at Priority Dispatch Corp.
✨Show Your Friendly Side
As a Crew Member, you'll be interacting with guests constantly. Make sure to demonstrate your friendly and warm personality during the interview. Practice greeting the interviewer with a smile and maintaining eye contact to convey your enthusiasm for customer service.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu and any special offerings. Being able to discuss menu items confidently will show that you're genuinely interested in the role and prepared to assist guests with their orders.
✨Demonstrate Team Spirit
This role requires working closely with others, so highlight your ability to work as part of a team. Share examples from past experiences where you collaborated effectively with colleagues to achieve a common goal.
✨Prepare for Scenario Questions
Expect questions about how you'd handle specific situations, such as dealing with difficult customers or managing busy periods. Think of examples from your past experiences that showcase your problem-solving skills and ability to stay calm under pressure.
