At a Glance
- Tasks: Develop innovative nutritional premixes and drive product development from concept to launch.
- Company: Join Prinova, a global leader in ingredient solutions and innovation.
- Benefits: Enjoy personal growth, health cash plan, gym membership, and flexible pay options.
- Other info: Hybrid work model with opportunities for continuous improvement and career growth.
- Why this job: Make a real impact in food innovation while working with top brands.
- Qualifications: BSc/MSc in Food Science or related field, with food industry experience.
The predicted salary is between 36000 - 60000 £ per year.
We are Prinova, a leading global supplier of ingredients and premix manufacturing solutions and trusted by the world’s best-known food, beverage, and nutrition brands. Part of the NAGASE Group, our expertise lies in Ingredient Distribution, Manufacturing Solutions, and Customised Services. Our global network of colleagues, located in offices and manufacturing facilities around the world, deliver sustainable value-added solutions to our customers.
This role is responsible and accountable for scoping, developing and delivering NPD and Innovation solutions that meet our customer needs to the agreed quality, cost and sustainability targets that are legally and regulatory compliant with the launch countries. From concept idea through to supporting implementation either in our own production facilities or via external co-manufacturers. Identifying and mitigating risks that may occur during the development and implementation stages and assure that these risks are effectively mitigated and managed throughout the project life cycle. Driving continuous improvement in the process of end-to-end product development and implementation.
What’s in it for you:
- Personal growth, including training and development opportunities.
- Health Cash Plan.
- Subsidised gym membership.
- Discretionary bonus.
- Access to flexible pay with Aslan.
What to expect:
- Complete customer product development and internal led innovation projects as assigned.
- Continuously build expertise on functional ingredients and nutrients – to be kept up to date on market trends.
- Be able to communicate professionally and effectively with our customers to assure robust scoping of all projects.
- Provide formulation and nutrition support to all sections of the business and customers.
- Assure during the scoping process that our business truly understands the customer requirements and we can provide accurate indicative costs and approve/reject projects on this basis.
- Assure that in the scoping process we agree criteria in the scoping stage for product approval by the customer.
- Assure that all product development solutions are designed effectively to meet the customer requirements locked in the scoping stage which will include organoleptic, quality, legal and regulatory, stability and cost.
- Be able to design a product formulation from the customer idea whether that is an intermediate pre-mix, nutrition product (human or pet) or dairy alternative product solution and implement it in the final manufacturing site (internal or external).
- Where applicable, complete sensory assessment prior to submission to the customer to assure that from an organoleptic perspective the products meet the agreed brief.
- Consider the role of the final packaging in the product shelf life based on industrial experience.
- Make informed decisions about the product shelf life based on the ingredient list, method of manufacture and final product packaging to be able to advise the customer as to an indicative product shelf life.
- Be able to advise customers on methodology to validate product shelf life.
- Assist in preparation and training provided to Sales Representatives and customers.
- Work alongside procurement and quality to identify and on board new raw material suppliers to meet customer needs as per the Prinova process.
- Ensure full approval is completed in a timely manner.
- Complete training for the broader team in product development.
- Provide technical inputs for supplier raw material approval.
Does this sound like you:
- Have a BSC/MSc in Food Science, Science or related experience.
- Experience in the food industry and/or product development.
- Good understanding of ingredient functionality, including but not limited to vitamins, minerals, flavours, colours, covering additives, and sweeteners and in the development and manufacture of premixes, nutritional products, or food supplements.
- Passionate about sustainability and food innovation and a passion for continuous improvement.
Interested: We would love to hear from you! Click apply and submit your CV.
Product Developer - Nutritional Premixes employer: Prinova Europe
At Prinova, we pride ourselves on being an exceptional employer, offering a dynamic work culture that fosters personal growth and development. With a strong commitment to employee well-being, we provide benefits such as a Health Cash Plan, subsidised gym membership, and flexible pay options, all within a collaborative environment in our London office. Join us to be part of a team that values innovation and excellence while supporting your career journey in the thriving food and nutrition industry.
StudySmarter Expert Advice🤫
We think this is how you could land Product Developer - Nutritional Premixes
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Prinova Europe.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Prinova Europe!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Prinova Europe, they’ll see you’re proactive and truly passionate about food technology.
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We think you need these skills to ace Product Developer - Nutritional Premixes
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Prinova Europe, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Prinova Europe.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Prinova Europe. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Prinova Europe. It shows you're committed to your professional development.
How to prepare for a job interview at Prinova Europe
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Prinova Europe’s mission.
