At a Glance
- Tasks: Develop innovative nutritional premixes and drive product development from concept to launch.
- Company: Join Prinova, a global leader in ingredient solutions and innovation.
- Benefits: Enjoy personal growth, health cash plan, gym membership, and flexible pay options.
- Other info: Hybrid work model with opportunities for continuous improvement and career growth.
- Why this job: Make a real impact in food innovation while working with top brands.
- Qualifications: BSc/MSc in Food Science or related field, with food industry experience.
The predicted salary is between 36000 - 60000 £ per year.
We are Prinova, a leading global supplier of ingredients and premix manufacturing solutions and trusted by the world’s best-known food, beverage, and nutrition brands. Part of the NAGASE Group, our expertise lies in Ingredient Distribution, Manufacturing Solutions, and Customised Services. Our global network of colleagues, located in offices and manufacturing facilities around the world, deliver sustainable value-added solutions to our customers.
This role is responsible and accountable for scoping, developing and delivering NPD and Innovation solutions that meet our customer needs to the agreed quality, cost and sustainability targets that are legally and regulatory compliant with the launch countries. From concept idea through to supporting implementation either in our own production facilities or via external co-manufacturers. Identifying and mitigating risks that may occur during the development and implementation stages and assure that these risks are effectively mitigated and managed throughout the project life cycle. Driving continuous improvement in the process of end-to-end product development and implementation.
What’s in it for you:
- Personal growth, including training and development opportunities.
- Health Cash Plan.
- Subsidised gym membership.
- Discretionary bonus.
- Access to flexible pay with Aslan.
What to expect:
- Complete customer product development and internal led innovation projects as assigned.
- Continuously build expertise on functional ingredients and nutrients – to be kept up to date on market trends.
- Be able to communicate professionally and effectively with our customers to assure robust scoping of all projects.
- Provide formulation and nutrition support to all sections of the business and customers.
- Assure during the scoping process that our business truly understands the customer requirements and we can provide accurate indicative costs and approve/reject projects on this basis.
- Assure that in the scoping process we agree criteria in the scoping stage for product approval by the customer.
- Assure that all product development solutions are designed effectively to meet the customer requirements locked in the scoping stage which will include organoleptic, quality, legal and regulatory, stability and cost.
- Be able to design a product formulation from the customer idea whether that is an intermediate pre-mix, nutrition product (human or pet) or dairy alternative product solution and implement it in the final manufacturing site (internal or external).
- Where applicable, complete sensory assessment prior to submission to the customer to assure that from an organoleptic perspective the products meet the agreed brief.
- Consider the role of the final packaging in the product shelf life based on industrial experience.
- Make informed decisions about the product shelf life based on the ingredient list, method of manufacture and final product packaging to be able to advise the customer as to an indicative product shelf life.
- Be able to advise customers on methodology to validate product shelf life.
- Assist in preparation and training provided to Sales Representatives and customers.
- Work alongside procurement and quality to identify and on board new raw material suppliers to meet customer needs as per the Prinova process.
- Ensure full approval is completed in a timely manner.
- Complete training for the broader team in product development.
- Provide technical inputs for supplier raw material approval.
Does this sound like you:
- Have a BSC/MSc in Food Science, Science or related experience.
- Experience in the food industry and/or product development.
- Good understanding of ingredient functionality, including but not limited to vitamins, minerals, flavours, colours, covering additives, and sweeteners and in the development and manufacture of premixes, nutritional products, or food supplements.
- Passionate about sustainability and food innovation and a passion for continuous improvement.
Interested: We would love to hear from you! Click apply and submit your CV.
Product Developer - Nutritional Premixes employer: Prinova Europe
At Prinova, we pride ourselves on being an exceptional employer, offering a dynamic work culture that fosters personal growth and development. With a strong commitment to employee well-being, we provide benefits such as a Health Cash Plan, subsidised gym membership, and flexible pay options, all within a collaborative environment in our London office. Join us to be part of a team that values innovation and excellence while supporting your career journey in the thriving food and nutrition industry.
StudySmarter Expert Advice🤫
We think this is how you could land Product Developer - Nutritional Premixes
✨Tip Number 1
Network like a pro! Reach out to industry professionals on LinkedIn or attend local food science events. We can’t stress enough how valuable personal connections can be in landing that Product Developer role.
✨Tip Number 2
Prepare for interviews by researching Prinova and their product lines. We want you to show off your knowledge about nutritional premixes and how you can contribute to their innovative projects. Be ready to discuss your ideas!
✨Tip Number 3
Practice your pitch! You’ll want to clearly articulate your experience in product development and your passion for sustainability. We believe that confidence is key, so rehearse with friends or in front of a mirror.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace Product Developer - Nutritional Premixes
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Product Developer role. Highlight your experience in food science and product development, especially with nutritional premixes. We want to see how your skills align with what we do at Prinova!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're passionate about sustainability and food innovation. Let us know how your background makes you a great fit for our team and the role.
Showcase Relevant Experience:When detailing your experience, focus on specific projects or roles that relate to ingredient functionality and product development. We love seeing concrete examples of how you've tackled challenges in the past!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Prinova Europe
✨Know Your Ingredients
Make sure you brush up on your knowledge of functional ingredients and nutrients. Be ready to discuss how different ingredients work together in formulations, especially in nutritional premixes. This will show your passion for the role and your understanding of what Prinova does.
✨Showcase Your Problem-Solving Skills
Prepare examples of how you've identified and mitigated risks in previous projects. Prinova values continuous improvement, so be ready to share how you've driven innovation or improved processes in product development.
✨Understand Customer Needs
Familiarise yourself with the importance of scoping projects accurately. Think about how you would ensure that customer requirements are met and how you would communicate effectively with clients. This is crucial for the role, so have some strategies in mind.
✨Be Ready for Technical Questions
Expect questions about product formulation and shelf life validation. Brush up on your technical knowledge and be prepared to discuss how you would approach designing a product from concept to implementation, including considerations for packaging and stability.
