De Vere Latimer Estate in Chesham is seeking a Chef de Partie to join a busy kitchen brigade. You will own a section, cook and present dishes to a high standard while ensuring service runs smoothly. You will also mentor Commis and Demi Chefs, helping them grow their confidence and skills.
You’ll work across breakfast, lunches, restaurants, and events, with a focus on cleanliness, food hygiene and HACCP. Shifts include evenings and weekends on a rota basis.
#J-18808-Ljbffr
Chef de Partie — Lead Your Section in a Busy Kitchen in Chesham employer: Principal Hayley Hotels
De Vere Horsley Estate is an exceptional employer, offering a vibrant work culture where every team member is valued and appreciated. With a focus on employee wellbeing, regular social events, and comprehensive training programmes, staff have ample opportunities for personal and professional growth. Located in the stunning Surrey parkland, employees enjoy free meals, leisure facilities, and discounted stays, making it a truly rewarding place to work.
