Chef de Partie in Bristol

Chef de Partie in Bristol

Bristol Full-Time 15 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Cook delicious burgers and wings while keeping the kitchen running smoothly.
  • Company: Join a vibrant team at Prime by Pasture, redefining burger culture.
  • Benefits: Competitive pay, 28 days holiday, staff discounts, and growth opportunities.
  • Other info: Enjoy regular staff trips and a positive work culture focused on inclusion.
  • Why this job: Create mouth-watering dishes in a fun, collaborative environment.
  • Qualifications: 2 years of experience in a busy kitchen and a passion for cooking.

The predicted salary is between 15 - 16 £ per hour.

Prime by Pasture, nestled in the heart of Redcliffe, is all about big flavours, top-quality ingredients, and a no-compromise approach to sustainability. We’re redefining burgers—everything is made in-house, from scratch, the way it should be. Mornings kick off with rich, expertly brewed coffee, stacked breakfasts, and fresh smoothies. By afternoon, it’s all about burgers, whether you like them big and juicy or double smashed. Alongside the burgers are our signature sticky wings and indulgent, thick shakes. As evening rolls in, the vibes turn up, the bar gets lively, and the menu is built for hands-on eating (napkins recommended). We’re here for early risers, brunch lovers, lunch rushers, and anyone craving a seriously good feed. Eat in, take away, or catch up with friends—no judgement, just incredible food made fresh with no shortcuts.

We’re looking for an enthusiastic Chef de Partie to join our passionate team at Pasture by Prime. If you’re excited about cooking great burgers, wings, sides, and all the prep work that makes everything delicious, we want you!

Why Join Us?
  • Burger Heaven, serving up mouth-watering burgers and sides with top-quality ingredients
  • Signature wings sides to perfection, collaborate with like-minded chefs to craft exciting dishes with a clear path for progression and learning new skills
What You’ll Be Doing:
  • Cooking up a storm – from juicy burgers to crispy wings, you’ll own your section support service and help keep things smooth and efficient during busy periods.
  • Prep work, ensuring everything is prepped, organised, and ready to go and help create memorable dishes.
What We’re Looking For:
  • 2 years of experience as a Demi CDP or CDP in a busy restaurant
  • Passion for cooking – especially when it comes to burgers, wings, and sides
  • Team player – you thrive in a collaborative kitchen environment
  • Fresh produce lover – experience working with quality local ingredients
  • Drive for growth – eager to learn and develop in your career
  • Highly organised and able to keep a clean working environment
A bit about us:

We believe that a positive work environment is essential for both staff well-being and productivity. We actively work to embed values of inclusion, education, integrity and commitment as the foundation of our work culture.

Benefits at Prime:
  • The hourly rate shown includes a competitive share of Tronc: 100% of Tronc is distributed to the staff.
  • 28 days holiday - including bank holidays
  • 20% off food and drink in our restaurants for up to six people
  • Opportunity for growth and progression
  • Long service benefits
  • 1 day of paid volunteering per year, with a charity of your choice
  • Regular staff trips are arranged to our farm and to our suppliers
  • Employee assistance program provided by Hospitality Action
  • Enhanced Maternity & Paternity Pay
  • Wagestream
  • Company events and parties

This is more than just a job; it’s an opportunity to create, innovate, and grow in a supportive, fast-paced environment. If you’re ready to take your skills to the next level and create some truly exceptional food, we want you on our team! Let’s cook up something unforgettable!

Chef de Partie in Bristol employer: Prime by Pasture

At Prime by Pasture, we pride ourselves on being an exceptional employer that values creativity and collaboration in a vibrant work environment. With competitive pay, including a share of Tronc, generous holiday allowances, and opportunities for personal and professional growth, our team enjoys a supportive culture that encourages innovation and skill development. Join us in the heart of Redcliffe, where you can craft mouth-watering dishes with top-quality ingredients while being part of a passionate team dedicated to redefining the dining experience.
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Contact Detail:

Prime by Pasture Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie in Bristol

✨Tip Number 1

Get to know the team! Before your interview, check out Prime by Pasture's vibe. Chat with current staff if you can; it’ll give you a feel for the culture and help you connect during your interview.

✨Tip Number 2

Show off your passion for cooking! Bring some of your own ideas to the table about burgers or wings. We love creativity, so don’t be shy about sharing your culinary inspirations during the chat.

✨Tip Number 3

Be ready to demonstrate your skills! If possible, ask if you can do a trial shift. It’s a great way for us to see you in action and for you to experience the kitchen hustle firsthand.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to engage with us directly.

We think you need these skills to ace Chef de Partie in Bristol

Cooking Skills
Experience in a Busy Restaurant
Team Collaboration
Organisational Skills
Passion for Quality Ingredients
Food Preparation
Time Management
Attention to Cleanliness
Creativity in Dish Creation
Ability to Work Under Pressure
Adaptability in a Fast-Paced Environment
Communication Skills

Some tips for your application 🫡

Show Your Passion for Cooking: When you’re writing your application, let your love for cooking shine through! Share your experiences with burgers, wings, and any other delicious dishes you've created. We want to see that you’re excited about the food we serve at Prime by Pasture.

Highlight Your Team Spirit: We’re all about collaboration in our kitchen, so make sure to mention your experience working as part of a team. Talk about how you’ve supported your colleagues during busy shifts and contributed to a positive work environment. We’re looking for someone who thrives in a team setting!

Be Organised and Detail-Oriented: In a bustling kitchen, organisation is key! Use your application to demonstrate how you keep your workspace tidy and efficient. Mention any systems or methods you use to ensure everything is prepped and ready to go, as this will show us you’re serious about maintaining high standards.

Apply Through Our Website: Ready to join our burger heaven? Make sure to apply through our website! It’s the best way for us to receive your application and get to know you better. We can’t wait to see what you bring to the table!

How to prepare for a job interview at Prime by Pasture

✨Know Your Ingredients

Familiarise yourself with the types of ingredients and cooking techniques mentioned in the job description. Be ready to discuss your experience with local produce and how you can bring that passion for quality to the kitchen.

✨Show Off Your Skills

Prepare to talk about specific dishes you've created, especially burgers and wings. Bring examples of how you've contributed to a busy kitchen environment and how you handle prep work efficiently.

✨Team Spirit is Key

Emphasise your ability to work collaboratively in a team. Share experiences where you’ve supported your colleagues during busy periods and how you maintain a positive atmosphere in the kitchen.

✨Ask Questions

Prepare thoughtful questions about the restaurant's approach to sustainability and their menu. This shows your genuine interest in the role and helps you understand if it’s the right fit for you.

Chef de Partie in Bristol
Prime by Pasture
Location: Bristol

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