Head Chef

Head Chef

Letchworth Garden City Full-Time No home office possible
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At a Glance

  • Tasks: Lead the kitchen team, ensuring high-quality food and exceptional service.
  • Company: Join Prezzo Italian, a vibrant restaurant with a focus on quality dining.
  • Benefits: Earn ÂŁ15.50 per hour plus tronc, discounts, and career growth opportunities.
  • Why this job: Make a real impact in a fast-paced environment while developing your culinary skills.
  • Qualifications: Previous experience as a Head Chef or Senior Sous Chef is essential.
  • Other info: Enjoy 50% off food, free meals on shift, and your birthday off!

Head Chef – Prezzo Italian
\”Better Careers for Everyone!\”

£ per hour – plus tronc and bonus

As a Head Chef at Prezzo Italian, you’ll be at the heart of the kitchen – leading with purpose and playing akey role in the restaurant’s overall success.

You’ll oversee daily operations with precision, ensuring food quality, safety, and team performance meet the highest standards. Leading by example, you’ll bring consistency and focus to every service.

From managing stock and controlling costs to developing your team’s skills, you’ll take pride in every detail—helping to deliver an authentic dining experience that guests can truly taste in every dish.

How we work

  • Lead from the heart—motivating your kitchen team to deliver exceptional food and seamless service.
  • Champion high standards in quality, presentation, and consistency—ensuring every plate leaves the pass with pride.
  • Keep kitchen operations running smoothly, staying calm and focused in every service.
  • Support, coach, and develop your team—helping them grow and thrive in a positive, high-performing environment.
  • Take ownership of stock, waste, and food costs—protecting resources while driving strong performance.
  • Work hand in hand with the front-of-house team to create a connected, guest-focused experience from kitchen to table
  • Our Person – We are looking for someone who:

  • Take ownership and oversee day-to-day running of the kitchen, ensuring efficiency and quality.
  • Lead, coach, and mentor the kitchen team to achieve their best. Work collaboratively with the General Manager to drive restaurant success. Ensure dishes are consistently prepared and presented to high standards.
  • Respond to guest feedback to maintain and improve quality.
  • Support the front-of-house team in delivering an excellent dining experience.
  • Recruit, train, and develop kitchen team members.
  • Foster a positive and supportive working environment.
  • Ensure team members adhere to all safety and hygiene procedures.
  • Manage stock, minimising waste and controlling costs.
  • Maintain kitchen cleanliness and compliance with food safety standards.
  • Ensure all necessary records and procedures are kept up to date.
  • Experience We Value

  • Previous experience in a Head Chef or Senior Sous Chef role.
  • Strong leadership and team management skills.
  • Passion for high-quality food and guest experience. Excellent understanding of food safety and hygiene regulations.
  • Ability to thrive in a fast-paced, high-pressure environment.
  • Strong financial awareness and cost-control abilities.
  • A proactive approach to training and developing a team.
  • Prezzo Perks: What’s in it for you?

  • TRONC and Commission Schemes – earn more as you drive success!

  • 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.

  • Your birthday off!

  • Employee Assistance Programme & GP appointment helpline.

  • Grow with us – Career development opportunities & internal progression pathways.

  • Apply Now!

    Whether you’re starting or looking to grow your career,apply today and be part of the Prezzo family!

    Head Chef employer: Prezzo

    At Prezzo Italian, we pride ourselves on fostering a vibrant and supportive work culture where our Head Chefs can truly shine. With competitive pay, generous discounts, and a commitment to employee growth through career development opportunities, we ensure that every team member feels valued and empowered. Join us in creating exceptional dining experiences while enjoying the benefits of a positive environment that champions teamwork and excellence.
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    Contact Detail:

    Prezzo Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Head Chef

    ✨Tip Number 1

    Get to know the restaurant vibe! Before your interview, pop in for a meal or a coffee. This way, you can see how the kitchen operates and get a feel for the team dynamics. Plus, it shows your genuine interest in the place!

    ✨Tip Number 2

    Practice your leadership pitch! As a Head Chef, you'll need to inspire your team. Think about how you would motivate them during a busy service. Share your vision for the kitchen and how you plan to maintain high standards.

    ✨Tip Number 3

    Be ready to talk numbers! Brush up on your financial awareness and cost-control strategies. Be prepared to discuss how you’ve managed stock and minimised waste in previous roles. It’s all about showing you can keep the kitchen profitable!

    ✨Tip Number 4

    Don’t forget to showcase your passion for food! Bring examples of dishes you've created or improvements you've made in past kitchens. Let your enthusiasm shine through – it’s what will set you apart from other candidates!

    We think you need these skills to ace Head Chef

    Leadership Skills
    Team Management
    Food Safety Knowledge
    Hygiene Regulations Compliance
    Cost Control
    Stock Management
    Coaching and Mentoring
    Guest Experience Focus
    High-Pressure Environment Adaptability
    Attention to Detail
    Operational Efficiency
    Communication Skills
    Problem-Solving Skills
    Culinary Skills

    Some tips for your application 🫡

    Show Your Passion for Food: When writing your application, let your love for high-quality food shine through. Share any experiences that highlight your culinary skills and passion for creating exceptional dining experiences.

    Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated and developed your team in previous roles, and how you plan to do the same with us at Prezzo.

    Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Mention specific achievements, like how you managed stock or improved food quality. This helps us see how you can contribute to our kitchen's success.

    Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

    How to prepare for a job interview at Prezzo

    ✨Know Your Menu Inside Out

    Before the interview, make sure you’re familiar with Prezzo's menu and their signature dishes. Being able to discuss the ingredients, preparation methods, and presentation styles will show your passion for high-quality food and your commitment to delivering an exceptional dining experience.

    ✨Showcase Your Leadership Skills

    As a Head Chef, you'll need to lead and motivate your kitchen team. Prepare examples of how you've successfully managed a team in the past, focusing on coaching and developing others. Highlight any specific instances where your leadership made a positive impact on service or team morale.

    ✨Demonstrate Financial Awareness

    Be ready to discuss your experience with stock management, cost control, and minimising waste. Share specific strategies you've implemented in previous roles that have led to improved financial performance. This will show that you understand the business side of running a kitchen.

    ✨Prepare for Scenario Questions

    Expect questions about how you would handle various kitchen scenarios, such as dealing with guest feedback or managing a busy service. Think through your responses ahead of time, using the STAR method (Situation, Task, Action, Result) to structure your answers effectively.

    Head Chef
    Prezzo
    Location: Letchworth Garden City
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