Sous Chef in Exeter

Sous Chef in Exeter

Exeter Full-Time 28800 - 31100 £ / year (est.) No working from home possible
Prezzo

At a Glance

  • Tasks: Lead a vibrant kitchen, inspire your team, and create memorable dishes.
  • Company: Join Prezzo Italian, where passion meets culinary excellence.
  • Benefits: Competitive pay, tips, flexible shifts, and amazing perks like free meals.
  • Other info: Structured training and clear career pathways for your growth.
  • Why this job: Be part of a team that values your heart and creativity in the kitchen.
  • Qualifications: Experience in a similar role with strong culinary skills and leadership qualities.

The predicted salary is between 28800 - 31100 £ per year.

Join us and be part of a team that lives and breathes our HEART culture, creating memorable food experiences that bring people together. As a Sous Chef, you’ll help set the pace and the standard, keeping service smooth and the team motivated. From leading shifts to supporting daily operations, you’ll bring hands-on energy and attention to every part of the kitchen.

What You’ll Do:

  • Set the standard by delivering exceptional dishes that embody our Hospitality Magic ethos while guiding, training, and inspiring the kitchen team through hands-on support, shared knowledge, and confidence-building across every section.
  • Maintain a safe, clean, and well-organised kitchen by following Prezzo Italian’s food safety and hygiene standards, including HACCP policies.
  • Take ownership of kitchen paperwork - temperature checks, cleaning records, and compliance logs - ensuring accuracy and accountability.
  • Assist with stock control, portioning, and waste reduction to support sustainable, efficient operations.
  • Work with the Head Chef to manage service, respond to feedback, and continuously improve.
  • Support a positive, respectful kitchen culture where teamwork and celebration go hand in hand.
  • Embrace feedback, develop your leadership skills, and bring energy and resilience to every shift.
  • Work closely with the front-of-house team to deliver a seamless guest experience.

What We’re Looking For:

  • Proven experience in a similar role, with strong culinary skills and a passion for food.
  • A natural leader who motivates others and thrives in a team-first environment.
  • Excellent attention to detail and commitment to quality.
  • Strong understanding of kitchen operations, food safety, and compliance.
  • Flexibility with work hours, including weekends and bank holidays.

Why Join Prezzo Italian?

  • Access structured training and clear career pathways to advance your skills and career.
  • Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work.
  • Flexible shifts and a supportive environment to help you balance work with personal life.
  • Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards.

Ready to join a kitchen that thrives on pride, pace, and purpose and discover a place where your heart makes the magic? Apply now and discover where you truly belong.

Sous Chef in Exeter employer: Prezzo

At Prezzo Italian, we pride ourselves on being an exceptional employer that values passion and teamwork in our vibrant kitchen environment. As a Sous Chef, you'll benefit from competitive pay, structured training, and clear career pathways, all while enjoying perks like free meals and discounts. Join us to be part of a supportive culture where your contributions are recognised, and you can truly thrive in your culinary journey.

Prezzo

Contact Details:

Prezzo Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef in Exeter

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know when a casual conversation might lead to your next big opportunity!

Tip Number 2

Show off your skills in the kitchen! Consider doing a trial shift or a cooking demo to showcase your culinary talents. It’s a great way to let potential employers see you in action and get a feel for your vibe.

Tip Number 3

Be ready to chat about your passion for food! When you land that interview, share your culinary journey and what drives you in the kitchen. Let them see your enthusiasm and commitment to creating memorable dishes.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll be part of a team that values your heart and hard work right from the start!

We think you need these skills to ace Sous Chef in Exeter

Culinary Skills
Leadership
Team Motivation
Attention to Detail
Food Safety
HACCP Compliance
Kitchen Operations Management

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly puts their heart into every dish.

Highlight Your Leadership Skills:As a Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about times you've motivated others or improved kitchen operations. We’re looking for someone who can inspire and bring out the best in their team!

Be Detail-Oriented:Attention to detail is key in our kitchens. In your application, mention how you maintain high standards of food safety and hygiene. We appreciate candidates who understand the importance of compliance and keeping things organised!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our Prezzo Italian family!

How to prepare for a job interview at Prezzo

Know Your Culinary Basics

Brush up on your culinary skills and techniques before the interview. Be ready to discuss your experience with various cuisines, especially Italian dishes, as well as your understanding of food safety and hygiene standards. This will show that you’re not just passionate about cooking but also knowledgeable about the essentials.

Showcase Your Leadership Style

As a Sous Chef, you'll need to inspire and motivate your team. Prepare examples of how you've successfully led a kitchen or worked collaboratively with others. Highlight any experiences where you’ve trained staff or improved kitchen operations, as this aligns perfectly with what they’re looking for.

Emphasise Teamwork and Culture Fit

Prezzo Italian values a positive kitchen culture, so be ready to discuss how you contribute to a team-first environment. Share stories that demonstrate your ability to work well with others, handle feedback gracefully, and maintain a respectful atmosphere in the kitchen.

Prepare Questions About the Role

Interviews are a two-way street! Prepare thoughtful questions about the kitchen dynamics, training opportunities, and how they celebrate successes within the team. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.