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For Companies At a Glance
- Tasks: Create exceptional dishes and connect with guests in a vibrant kitchen.
- Company: Join Prezzo Italian, where passion meets culinary excellence.
- Benefits: Competitive pay, tips, flexible shifts, and free meals on shift.
- Why this job: Be part of a team that values your skills and creativity every day.
- Qualifications: Passion for cooking and experience in a similar role.
- Other info: Structured training and clear career pathways for growth.
Job Description
Seasonal Line Chef – Prezzo Italian
"Put Your Heart Into It"Â
£12.50 – £13 per hour, depending on experience and skill level – plus tronc & perks
!
Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented Chef who thrives in a vibrant environment, where every plate is crafted with passion, precision, and pride. Join us and be part of a team that embodies HEART culture, bringing people together with memorable food experiences.
With our structured training and supportive team environment, you’ll grow your skills step by step – starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. At every stage, you’ll be guided, encouraged, and celebrated as you put your heart into every dish and every shift.
What You'll Do:
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Deliver exceptional dishes that make every guest feel special, as part of our Hospitality Magic ethos.
- Take full responsibility for your creations, ensuring each plate meets our high standards of excellence.
- Help keep a safe, clean, and well-organised kitchen by following Prezzo Italian’s food safety and hygiene standards, including HACCP policies.
- Be an active participant in the local scene, connecting with guests and creating lasting relationships.
- Support stock control by sticking to portion guidelines and helping reduce waste. You’ll also make sure all kitchen paperwork – like temperature checks and cleaning records – is completed accurately and on time, so every dish is served with pride and confidence
- Continuously challenge yourself to improve, accept feedback, and show resilience in a fast-paced kitchen.
- Work with your teammates, support one another, and celebrate team achievements.
What We're Looking For
-
A passion for cooking and a love for creating memorable dining experiences.
- Experience in a similar role, with a strong commitment to quality and detail.
- A positive attitude and the ability to thrive in a team-oriented environment.
- Flexibility with work hours, including weekends and bank holidays.
Why Join Prezzo Italian?
-
Access structured training and clear career pathways to advance your skills and career.
- Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work.
- Flexible shifts and a supportive environment to help you balance work with personal life.
- Perks that matter – like free meals on shift, big discounts for you and your loved ones, your birthday off, wellbeing support, and access to exclusive hospitality rewards.
- Become part of a team-first business where you’re seen, heard and valued every day.
Ready to bring your culinary skills to a place where your heart makes the magic? Apply now and discover where you truly belong.
Chef - Seasonal employer: Prezzo
Contact Detail:
Prezzo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Seasonal
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a coffee. This way, you can see how the team interacts and what the atmosphere is like. Plus, it gives you a chance to chat with staff and get insider info!
✨Tip Number 2
Network like a pro! Connect with current or former employees on social media. They can give you the lowdown on what it's really like to work there and might even put in a good word for you!
✨Tip Number 3
Show off your skills! If you get an interview, bring a portfolio of your best dishes or even a video of you cooking. It’s a great way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application seen. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on that opportunity!
We think you need these skills to ace Chef - Seasonal
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share why you’re excited about the role and how you connect with our HEART culture. We want to see your personality and passion for creating memorable dining experiences.
Tailor Your CV: Make sure your CV is tailored to the Chef position at Prezzo Italian. Highlight relevant experience and skills that match what we’re looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and enthusiasm at a glance.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it shows you’re keen on being part of the Prezzo family. We can’t wait to hear from you!
How to prepare for a job interview at Prezzo
✨Show Your Passion for Cooking
Make sure to express your love for cooking during the interview. Share specific examples of dishes you’ve created and what inspires you in the kitchen. This will help demonstrate that you truly embody the HEART culture they value.
✨Know the Menu Inside Out
Before the interview, take some time to familiarise yourself with Prezzo Italian's menu. Being able to discuss their dishes and suggest improvements or share your favourite items shows that you’re genuinely interested in the role and the company.
✨Highlight Teamwork Experience
Since teamwork is crucial in a kitchen environment, be ready to talk about your previous experiences working in a team. Share stories that showcase your ability to support colleagues and celebrate team achievements, as this aligns with their values.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene standards, and how you handle feedback in a fast-paced environment. Brush up on HACCP policies and think of examples where you’ve successfully managed kitchen challenges to show you’re prepared for the role.
