At a Glance
- Tasks: Craft delicious dishes and support your team in a fast-paced kitchen.
- Company: Join the Prezzo family, known for its vibrant and inclusive culture.
- Benefits: Earn £12.50-£13 per hour, plus tronc, discounts, and birthday off!
- Other info: Structured training and career growth opportunities await you!
- Why this job: Develop your culinary skills while creating memorable dining experiences.
- Qualifications: Experience in a fast-paced kitchen and a passion for food.
The predicted salary is between 13 - 13 £ per hour.
£12.50 - £13 per hour, depending on experience and skill level - plus tronc! As a Chef at Prezzo Italian, you’ll be right at the heart of our kitchen—crafting delicious, high-quality dishes that guests love. You’ll take pride in every plate, bringing focus, care, and attention to food quality, presentation, and safety. With teamwork at the core, you’ll bring energy to each shift—supporting your fellow team members, both in the kitchen and front of house, to keep service smooth and connected. You’ll tackle challenges head‑on and play your part in creating a kitchen full of pace, precision, and heart.
Thanks to our structured training, you’ll build your skills as you grow—starting with one section (Chef 1), progressing to two (Chef 2), and mastering all three as a Chef 3.
How we work
- Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.
- Delivering consistently high-quality food with pace, care, and heart in every service.
- Supporting fellow team members in their learning and development—sharing skills and helping others grow.
- Taking pride in maintaining a clean, organised, and compliant kitchen—creating an environment the whole team can be proud of.
Our Person - We are looking for someone who:
- Prepares and cooks dishes to the highest standards, ensuring consistency and efficiency.
- Maintains food safety and hygiene standards, following Prezzo’s HACCP policies.
- Supports stock control by following portioning guidelines and reducing waste.
- Ensures accurate completion of kitchen paperwork, including temperature logs and cleaning records.
- Delivers exceptional food quality and presentation to enhance the guest experience.
- Works efficiently to ensure timely food service.
- Supports the Head Chef in handling guest feedback professionally.
- Works collaboratively with the team to ensure smooth kitchen operations.
- Assists in training and developing junior kitchen team members.
- Maintains a positive and inclusive working environment.
- Follows all health & safety protocols to ensure a safe working environment.
- Reports any maintenance or safety concerns to the Head Chef or General Manager.
- Ensures kitchen opening and closing procedures are completed correctly.
Experience We Value
- Experience working in a fast‑paced kitchen environment preferred.
- Strong teamwork and communication skills.
- Ability to follow food safety and hygiene regulations.
- Passion for delivering high‑quality food and contributing to a great guest experience.
- Willingness to learn and develop culinary skills within a structured training programme.
Prezzo Perks: What’s in it for you?
- TRONC and Commission Schemes – earn more as you drive success!
- 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
- Your birthday off!
- Employee Assistance Programme & GP appointment helpline.
- Grow with us - Career development opportunities & internal progression pathways.
Apply Now! Whether you’re starting or looking to grow your career, apply today and be part of the Prezzo family!
Chef - Part Time in Rugby employer: Prezzo Ltd
At Prezzo Italian, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and culinary passion thrive. With structured training programmes and clear progression pathways, you can develop your skills while enjoying fantastic perks like 50% off food and drink, free meals on shift, and even your birthday off. Join us in creating memorable dining experiences in a supportive environment that values every team member's contribution.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Part Time in Rugby
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Prezzo Ltd and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Chef - Part Time in Rugby
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Prezzo Ltd that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Prezzo Ltd.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Prezzo Ltd get a sense of who you are beyond your experience!
How to prepare for a job interview at Prezzo Ltd
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Prezzo Ltd and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
