At a Glance
- Tasks: Lead shifts, support the team, and ensure a fantastic dining experience for guests.
- Company: Join Prezzo Italian, a vibrant restaurant focused on delivering memorable service.
- Benefits: Enjoy 50% off food, free meals on shift, and birthday leave!
- Why this job: Be part of a dynamic team that values positivity and personal growth.
- Qualifications: Previous supervisory experience in hospitality and a passion for great service required.
- Other info: Flexible part-time role with opportunities for career development.
Restaurant Supervisor – Part Time – Prezzo Italian
Location: East Grinstead, England, United Kingdom
Hourly Rate: £12.61, with tronc and commission opportunities.
Better Careers for Everyone!
Responsibilities
- Support the Assistant Manager and General Manager in running shifts.
- Ensure the team is clear on their tasks and provide guidance where needed.
- Lead by example, maintaining high service standards and teamwork.
- Ensure guests feel welcome and looked after during their visit.
- Step in to resolve minor guest issues and escalation where necessary.
- Support the team in delivering an excellent dining experience.
- Help train and develop new team members.
- Keep the team motivated and engaged during shifts.
- Assist in managing stock levels and restaurant cleanliness.
- Ensure guests are safe by managing food safety, health & safety and allergen procedures.
- Work with management to maintain efficiency and compliance and highlight potential risk.
- Respond with confidence and heart to unexpected challenges, making quick decisions that keep service standards high.
- Engage guests with warmth, delivering a personal touch that leaves a lasting impression.
- Rally with team to keep service smooth and guest satisfaction front of mind.
- Partner with the management team to support broader restaurant goals.
Qualifications & Experience
- Previous experience in a supervisory or team leader role, ideally in hospitality.
- A positive attitude and strong communication skills.
- Comfortable working in a fast-paced environment.
- Ability to support and guide a team; understanding of health & safety and food safety basics.
- Passion for great service and guest experience.
- Willingness to learn and develop in a leadership role.
Benefits
- Tronc and Commission Schemes – earn more as you drive success!
- 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
- Your birthday off!
- Employee Assistance Programme & GP appointment helpline.
- Grow with us – Career development opportunities & internal progression pathways.
Apply today and be part of the Prezzo family.
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Restaurant Supervisor - Part Time employer: Prezzo Italian
Contact Detail:
Prezzo Italian Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor - Part Time
✨Tip Number 1
Familiarise yourself with Prezzo's values and culture. Understanding their commitment to guest experience and teamwork will help you align your answers during the interview, showcasing how you can contribute to their positive environment.
✨Tip Number 2
Prepare examples from your previous experience that demonstrate your leadership skills in a fast-paced environment. Highlight situations where you successfully resolved guest issues or motivated your team, as these are key aspects of the role.
✨Tip Number 3
Research common challenges faced by restaurant supervisors and think about how you would handle them. Being able to discuss potential solutions shows your proactive approach and readiness for the role.
✨Tip Number 4
Network with current or former employees of Prezzo if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach during the application process.
We think you need these skills to ace Restaurant Supervisor - Part Time
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in supervisory roles, particularly in hospitality. Emphasise your leadership skills and any specific achievements that demonstrate your ability to manage a team effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the restaurant industry and your understanding of the role. Mention how your previous experiences align with the responsibilities outlined in the job description, such as leading shifts and ensuring guest satisfaction.
Highlight Relevant Skills: In your application, focus on key skills mentioned in the job description, such as communication, teamwork, and problem-solving. Provide examples of how you've successfully used these skills in past roles.
Show Enthusiasm for the Company: Research Prezzo Italian and express your enthusiasm for their values and culture in your application. Mention any specific aspects of the company that resonate with you, such as their commitment to guest experience and team motivation.
How to prepare for a job interview at Prezzo Italian
✨Show Your Leadership Skills
As a Restaurant Supervisor, you'll need to lead by example. Be prepared to discuss your previous supervisory experiences and how you've motivated your team in the past. Highlight specific instances where you successfully guided your team through challenges.
✨Demonstrate Your Customer Service Passion
Engage with the interviewer about your passion for delivering exceptional guest experiences. Share stories that showcase your ability to connect with customers and resolve issues effectively, ensuring they leave with a smile.
✨Know the Basics of Health & Safety
Familiarise yourself with health and safety regulations relevant to the restaurant industry. Be ready to discuss how you would ensure compliance and maintain a safe environment for both guests and staff during your shifts.
✨Prepare Questions for the Interviewer
Show your interest in the role by preparing thoughtful questions for the interviewer. Ask about the team dynamics, training opportunities, or how success is measured in the restaurant. This demonstrates your eagerness to contribute positively to the team.