Sous Chef in Portsmouth

Sous Chef in Portsmouth

Portsmouth Full-Time 12 - 17 Β£ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant kitchen, inspire your team, and create memorable dishes.
  • Company: Join Prezzo Italian, a team-first restaurant with a HEART culture.
  • Benefits: Competitive pay, tips, flexible shifts, and free meals on shift.
  • Why this job: Make an impact in a dynamic kitchen while developing your culinary skills.
  • Qualifications: Experience in a similar role, strong culinary skills, and a passion for food.
  • Other info: Enjoy structured training and clear career pathways in a supportive environment.

The predicted salary is between 12 - 17 Β£ per hour.

Join us and be part of a team that lives and breathes our HEART culture – creating memorable food experiences that bring people together.

As a Sous Chef, you will help set the pace and the standard, keeping service smooth and the team motivated. From leading shifts to supporting daily operations, you will bring hands-on energy and attention to every part of the kitchen.

What You Will Do:
  • Set the standard by delivering exceptional dishes that embody our Hospitality Magic ethos – while guiding, training, and inspiring the kitchen team through hands-on support, shared knowledge, and confidence-building across every section.
  • Maintain a safe, clean, and well-organised kitchen by following Prezzo Italian's food safety and hygiene standards, including HACCP policies.
  • Take ownership of kitchen paperwork – temperature checks, cleaning records, and compliance logs – ensuring accuracy and accountability.
  • Assist with stock control, portioning, and waste reduction to support sustainable, efficient operations.
  • Work with the Head Chef to manage service, respond to feedback, and continuously improve.
  • Support a positive, respectful kitchen culture where teamwork and celebration go hand in hand.
  • Embrace feedback, develop your leadership skills, and bring energy and resilience to every shift.
  • Work closely with the front-of-house team to deliver a seamless guest experience.
What We Are Looking For:
  • Proven experience in a similar role, with strong culinary skills and a passion for food.
  • A natural leader who motivates others and thrives in a team-first environment.
  • Excellent attention to detail and commitment to quality.
  • Strong understanding of kitchen operations, food safety, and compliance.
  • Flexibility with work hours, including weekends and bank holidays.
Why Join Prezzo Italian?
  • Access structured training and clear career pathways to advance your skills and career.
  • Enjoy competitive pay, tronc/tips, benefits, and recognition for your dedication and hard work.
  • Flexible shifts and a supportive environment to help you balance work with personal life.
  • Perks that matter - like free meals on shift, big discounts for you and your loved ones, your birthday off, well-being support, and access to exclusive hospitality rewards.
  • Become part of a team-first business where you are seen, heard and valued every day.

Ready to join a kitchen that thrives on pride, pace, and purpose – and discover a place where your heart makes the magic? Apply now and discover where you truly belong.

Sous Chef in Portsmouth employer: Prezzo Italian

At Prezzo Italian, we pride ourselves on being an exceptional employer that values passion and teamwork in our vibrant kitchen environment. As a Sous Chef, you'll enjoy competitive pay, flexible shifts, and structured training opportunities that foster your culinary growth while being part of a supportive team culture that celebrates every achievement. With perks like free meals, discounts, and well-being support, we ensure that our employees feel valued and empowered to create memorable dining experiences.
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Contact Detail:

Prezzo Italian Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Sous Chef in Portsmouth

✨Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know when a casual conversation might lead to your next big opportunity.

✨Tip Number 2

Show off your skills in the kitchen! If you can, offer to do a trial shift or a cooking demo. This gives you a chance to shine and show how you can contribute to the team at Prezzo Italian.

✨Tip Number 3

Be ready to talk about your passion for food and leadership during interviews. Share specific examples of how you've motivated your team or improved kitchen operations – it’ll make you stand out!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our Prezzo Italian family.

We think you need these skills to ace Sous Chef in Portsmouth

Culinary Skills
Leadership
Team Motivation
Attention to Detail
Food Safety Knowledge
HACCP Compliance
Stock Control
Portioning
Waste Reduction
Kitchen Operations Management
Communication Skills
Flexibility
Resilience
Training and Development

Some tips for your application 🫑

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that heart and passion that aligns with our ethos at Prezzo Italian.

Highlight Your Leadership Skills: As a Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated others and created a positive kitchen environment. We’re all about teamwork here!

Be Detail-Oriented: Attention to detail is key in our kitchens. Mention any experience you have with food safety, compliance, or kitchen operations. We appreciate candidates who understand the importance of maintaining high standards.

Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see your application and hopefully welcome you to our vibrant team!

How to prepare for a job interview at Prezzo Italian

✨Know Your Culinary Basics

Brush up on your culinary skills and techniques before the interview. Be ready to discuss your experience with various cuisines, especially Italian dishes, as well as your understanding of food safety and hygiene standards. This will show that you’re not just passionate about cooking but also knowledgeable about the essentials.

✨Showcase Your Leadership Style

As a Sous Chef, you'll need to inspire and motivate your team. Think about examples from your past experiences where you've successfully led a team or resolved conflicts in the kitchen. Be prepared to share these stories during the interview to demonstrate your leadership qualities.

✨Emphasise Teamwork and Collaboration

Prezzo Italian values a positive kitchen culture, so highlight your ability to work well with others. Discuss how you’ve collaborated with front-of-house staff or other kitchen members to create a seamless dining experience. This will show that you understand the importance of teamwork in delivering exceptional service.

✨Prepare Questions About the Role

Come equipped with thoughtful questions about the Sous Chef position and the kitchen environment at Prezzo Italian. Ask about their approach to training and development, or how they handle feedback within the team. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

Sous Chef in Portsmouth
Prezzo Italian
Location: Portsmouth

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