Chef de Partie

Chef de Partie

Full-Time 39990 - 39990 £ / year (est.) On-site
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At a Glance

  • Tasks: Join a passionate team to create exquisite dishes using Scotland's finest produce.
  • Company: Prestigious luxury hotel known for its rich history and exceptional hospitality.
  • Benefits: Competitive salary, free meals, 22 days holiday, and career development opportunities.
  • Other info: Enjoy a 4-day work week and a supportive, inclusive workplace culture.
  • Why this job: Be part of a celebrated kitchen and elevate your culinary skills in a stunning environment.
  • Qualifications: Experience in recognised establishments and strong teamwork skills.

The predicted salary is between 39990 - 39990 £ per year.

Prestonfield House, one of Scotland's most exclusive luxury hotels and holder of the AA's supreme accolade of Five Red Stars, is seeking an experienced Chef de Partie to join its dedicated team.

Built in 1687 by the King's architect Sir William Bruce as the private residence of Edinburgh's Lord Provost, Prestonfield today is celebrated for its opulent interiors and historic grandeur. With 18 individually designed bedrooms, 5 luxurious suites, 3 historic private dining rooms, the celebrated Rhubarb restaurant, and the circular Georgian Stables Ballroom, Prestonfield is renowned for its heritage, elegance, and award-winning hospitality.

Our package includes:

  • Competitive salary of £33,990 per annum plus a share of the staff gratuities (renumeration package circa £39,990)
  • 48 hours per week, working 4 days per week
  • Free staff meals and free on-site parking
  • 22 days holiday rising to 25 after 5 years' service
  • Paid training and shift breaks
  • Workplace pension scheme
  • Opportunities for career development within a celebrated, privately owned hotel

This is an exciting opportunity to join a busy and enthusiastic brigade, committed to showcasing the very best of Scotland's produce. Ideally, the successful candidate will have recent experience at recognised establishments and possess good organisation and communication skills with the ability to work individually and as part of a team.

Along with our Executive Head Chef and Senior Sous Chef, you will play a key role in maintaining and building the property's already excellent Five Red Star, two AA Rosette reputation and have the desire and determination to climb the career ladder and help take the business to an even higher level.

Prestonfield is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to building an inclusive workplace where employees of all races, ethnicities, genders, ages, abilities, religions, sexual orientations, and identities feel valued and can thrive.

Chef de Partie employer: Prestonfield House Edinburgh

Prestonfield House is an exceptional employer, offering a vibrant work culture that values teamwork and excellence in luxury dining. With competitive earnings, free staff meals, and opportunities for professional growth within the hospitality sector, employees enjoy a rewarding experience in the stunning surroundings of Edinburgh. Join us to be part of a dedicated team that prides itself on delivering outstanding service and creating memorable dining experiences.

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Contact Details:

Prestonfield House Edinburgh Recruitment Team

We think you need these skills to ace Chef de Partie

Communication Skills
Attention to Detail
Time Management
Adaptability
Teamwork
Problem-Solving Skills
Ability to Work Under Pressure