At a Glance
- Tasks: Join a passionate team to create exquisite dishes using Scotland's finest produce.
- Company: Prestigious luxury hotel known for its rich history and exceptional hospitality.
- Benefits: Competitive salary, free meals, 22 days holiday, and career development opportunities.
- Other info: Enjoy a 4-day work week and a supportive, inclusive workplace culture.
- Why this job: Be part of a celebrated kitchen and elevate your culinary skills in a stunning environment.
- Qualifications: Experience in recognised establishments and strong teamwork skills.
The predicted salary is between 39990 - 39990 £ per year.
Prestonfield House, one of Scotland's most exclusive luxury hotels and holder of the AA's supreme accolade of Five Red Stars, is seeking an experienced Chef de Partie to join its dedicated team.
Built in 1687 by the King's architect Sir William Bruce as the private residence of Edinburgh's Lord Provost, Prestonfield today is celebrated for its opulent interiors and historic grandeur. With 18 individually designed bedrooms, 5 luxurious suites, 3 historic private dining rooms, the celebrated Rhubarb restaurant, and the circular Georgian Stables Ballroom, Prestonfield is renowned for its heritage, elegance, and award-winning hospitality.
Our package includes:
- Competitive salary of £33,990 per annum plus a share of the staff gratuities (renumeration package circa £39,990)
- 48 hours per week, working 4 days per week
- Free staff meals and free on-site parking
- 22 days holiday rising to 25 after 5 years' service
- Paid training and shift breaks
- Workplace pension scheme
- Opportunities for career development within a celebrated, privately owned hotel
This is an exciting opportunity to join a busy and enthusiastic brigade, committed to showcasing the very best of Scotland's produce. Ideally, the successful candidate will have recent experience at recognised establishments and possess good organisation and communication skills with the ability to work individually and as part of a team.
Along with our Executive Head Chef and Senior Sous Chef, you will play a key role in maintaining and building the property's already excellent Five Red Star, two AA Rosette reputation and have the desire and determination to climb the career ladder and help take the business to an even higher level.
Prestonfield is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to building an inclusive workplace where employees of all races, ethnicities, genders, ages, abilities, religions, sexual orientations, and identities feel valued and can thrive.
Chef de Partie employer: Prestonfield House Edinburgh
Prestonfield House is an exceptional employer, offering a vibrant work culture that values teamwork and excellence in luxury dining. With competitive earnings, free staff meals, and opportunities for professional growth within the hospitality sector, employees enjoy a rewarding experience in the stunning surroundings of Edinburgh. Join us to be part of a dedicated team that prides itself on delivering outstanding service and creating memorable dining experiences.
Contact Details:
Prestonfield House Edinburgh Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Prestonfield House Edinburgh. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Prestonfield House Edinburgh
Don't be shy about reaching out to Prestonfield House Edinburgh directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Prestonfield House Edinburgh and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Prestonfield House Edinburgh
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
