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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and make food you can be proud of.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 28000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Preston, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Wembley employer: Preston
Contact Detail:
Preston Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Wembley
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested and ready to impress!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes from the menu and take some photos. Bring these along to your interview to showcase your talent and creativity in the kitchen.
✨Tip Number 3
Don’t forget to highlight your teamwork skills! Being a chef is all about working together, so share examples of how you've collaborated with others in the past. It’ll show that you’re a team player who fits right in.
✨Tip Number 4
Apply through our website for a quick and easy process! It only takes 2 minutes, and you won’t need a CV. Let’s get you started on this exciting journey at Ember Inns!
We think you need these skills to ace Chef in Wembley
Some tips for your application 🫡
Keep it Simple: No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly. We want to get to know the real you, not just what's on a CV.
Show Your Passion: Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Highlight Team Spirit: Since you'll be working in a team, mention any experiences that showcase your ability to collaborate and support others. We love a good team player!
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Preston
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Ember Inns. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Your Team Spirit
Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in previous roles. This is crucial as the job involves working closely with fellow chefs and front-of-house staff.
✨Highlight Your Cleanliness Standards
Discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Be ready to share specific practices you follow to ensure a safe cooking environment, as this is vital in any culinary role.
✨Express Your Passion for Pub Grub
Let your enthusiasm for traditional pub food shine through. Talk about your favourite dishes to cook and why you love them. This will resonate with the interviewers and show that you’re genuinely excited about the opportunity.