At a Glance
- Tasks: Prepare and serve nutritious meals while ensuring a clean and cheerful dining environment.
- Company: Join a supportive school community dedicated to quality food and student wellbeing.
- Benefits: Stable hours, friendly team, and the chance to make a difference in students' lives.
- Why this job: Be part of a fun team that nourishes young minds and promotes healthy eating.
- Qualifications: Food Hygiene and DBS Certificates required; experience in food preparation is a plus.
- Other info: Opportunity for growth and development within a vibrant school setting.
The predicted salary is between 20000 - 28000 £ per year.
Overview
Monday to Friday, 35 hours per week. Food Hygiene and DBS Certificates required. Howden Area.
To provide food of high nutritious quality in an atmosphere of cleanliness, cheerfulness and on a no cost no gain basis.
Responsibilities
- Food planning and preparation.
- Checks with the head cook for assignments and/or instructions.
- Carefully follows all directions and seeks advice when expectations are unclear.
- Takes the initiative to perform routine tasks independently.
- Maintain records on food and supplies received and used under the guidance of the Head Cook.
- Orders supplies under the guidance of the Head Cook.
- Carefully uses products and supplies to control costs and reduce waste.
- Prepares, cooks and serves food based upon published menus.
- Follows approved receiving and storage procedures to ensure food safety.
- Assists with the receipt of deliveries and verifies quantities.
- Reports shortages, spoilage or inferior products.
- Organizes, stores, dates, and rotates stock as directed.
- Assists the Head Cook to plan the menus at the school.
- Standardizes, as much as possible, the size of portions served.
- Ensures compliance with all food preparation regulations.
- Sets up serving lines and presents food in an attractive way.
- Maintain a wastage log to review the volume of food not being sold and adjusts food preparation to keep this to a minimum.
- Assists with regular stocktakes.
- Clears and resets the dining hall as necessary.
- Uses the till to record catering sales.
Staff Management
- Directs, plans and supervises the work of dining hall employees including lunchtime supervisors.
- Plans work schedules and arranges for substitutes when required.
- Review of all catering and lunchtime supervisor staff timesheets.
- Supervise all subordinate staff and direct where necessary.
Hygiene
- Oversees and participates in the cleaning of kitchen, serving, storage and dining areas.
- Directs sanitation procedures under the guidance of the Head Cook.
- Plans, directs, and supervises the cleaning schedules for the eating area of the dining hall under the guidance of the Head Cook.
Catering equipment
- Monitors kitchen safety.
- Ensures that kitchen supplies and equipment are properly stored.
- Identifies maintenance needs and notifies the head cook.
Additional Duties
- Carry out other reasonable tasks from time to time as directed by the Head Cook, Head of School or Finance Director.
- The post holder will be expected to work within the school's policies and procedures.
- Performing other such duties as reasonably correspond to the general character of the post and are commensurate with its level of responsibility.
If you are interested and meet the above criteria, please send your CV to commercial@prestige-recruitment.com or call the Commercial team on 01482 382 301 if you have any queries.
Please note: Prestige Recruitment is an equal opportunity employer with 30 years of service within the recruitment & staffing sector.
School Cook in Goole employer: Prestige Recruitment Specialists
Contact Detail:
Prestige Recruitment Specialists Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Cook in Goole
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local events, or even join online forums. You never know who might have a lead on a school cook position or can give you insider tips.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or during an informal meet-up. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to schools in your area and express your interest. A friendly email or call can make a big difference!
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we love hearing from passionate cooks ready to make a difference in schools!
We think you need these skills to ace School Cook in Goole
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and how you can bring that passion to our school. Share any experiences you've had in food preparation or working in a kitchen that highlight your enthusiasm for providing nutritious meals.
Highlight Your Hygiene Knowledge: Since food hygiene is crucial, make sure to mention any relevant certifications you have. We want to see that you understand the importance of cleanliness and safety in the kitchen, so don’t shy away from discussing your experience with food safety regulations.
Be Clear and Concise: Keep your CV and cover letter straightforward and to the point. We appreciate clarity, so use bullet points to outline your skills and experiences. This makes it easier for us to see how you fit the role of School Cook.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications better and ensures you don’t miss out on any important updates regarding your application status.
How to prepare for a job interview at Prestige Recruitment Specialists
✨Know Your Menu
Before the interview, familiarise yourself with the types of meals typically served in schools. Be ready to discuss how you would plan and prepare nutritious meals that cater to children’s tastes while adhering to dietary guidelines.
✨Showcase Your Hygiene Knowledge
Since food hygiene is crucial for this role, brush up on your knowledge of food safety regulations and practices. Be prepared to explain how you ensure cleanliness in the kitchen and dining areas, as well as how you handle food storage and waste management.
✨Demonstrate Team Leadership Skills
As a School Cook, you'll be supervising staff. Think of examples from your past experiences where you've successfully led a team or managed schedules. Highlight your ability to communicate effectively and resolve conflicts, as these skills are essential for maintaining a positive work environment.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the school's catering policies, menu planning process, and how they measure success in their kitchen. This shows your genuine interest in the role and helps you assess if it's the right fit for you.