Food Safety & Quality Technician | 4-Day Week & Early Shifts

Food Safety & Quality Technician | 4-Day Week & Early Shifts

Full-Time 22950 - 28050 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Ensure food safety and quality in a dynamic poultry processing facility.
  • Company: Join a leading poultry processing company with a focus on safety and compliance.
  • Benefits: Enjoy a 4-day work week, health care, retirement plan, and paid time off.
  • Other info: Flexible early shifts and opportunities for career growth await you!
  • Why this job: Make a real difference in food safety while working in a supportive team environment.
  • Qualifications: Experience in food processing or quality assurance is preferred but not required.

The predicted salary is between 22950 - 28050 £ per year.

Responsible for assuring all products being produced at a 300-employee poultry processing facility are safe and compliant with regulatory and Customer requirements. Works to ensure any potential food safety quality incidents are prevented. Promotes food safety and GMP awareness. The position reports to the quality supervisor with a primary 4-day work week schedule (Tuesday – Friday) day shift, with flexibility to work early shift (3am & 5am), overtime (Mondays), and weekends, as needed.

Specific Duties / Responsibilities:

  • Ensures all products are being produced in a safe manner and in compliance with all GMP’s, SSOP’s, HACCP, USDA and Customer requirements.
  • Provides input and helps enforce food safety procedures and best practices.
  • Performs a variety of checks and tests in poultry processing facility (incoming through shipment).
  • Supports training for GMP’s, HACCP, SSOP, and USDA regulation compliance for employees.
  • Audits work practices, environment, and procedures for food safety / regulatory compliance.
  • Works with operations and partners with USDA to meet state and federal regulations and promote a safe work environment.
  • Cross trains and covers duties / responsibilities for 1st and 2nd processing & quality lab.
  • Performs and accurately documents all required lab tests.
  • Demonstrates analytical, problem-solving and decision-making skills.
  • Performs other related duties as necessary or assigned.

Education:

  • Associates degree in technical field (preferred / not required).

Experience:

  • Minimum of 2 years of work experience in food processing or related field.
  • Quality technician experience in food processing (preferred/not required).

Skills/Abilities/Attributes:

  • Quality-related experience in an industrial environment.
  • Working knowledge of quality systems.
  • Solid understanding of food safety regulations.
  • Detail-oriented; able to work in fast-paced environment.
  • Concise communication and interpersonal skills; able to work with various levels of organization.
  • Bi-lingual communicator, a plus.

Physical Requirements:

  • Lift / move up to 40 lbs.; occasionally 50 lbs.
  • Stand, walk, bend, kneel, climb, stoop up to 10 hours/shift performing repetitive motion.
  • Work safely in hot, cold, wet environment with varying temperatures (e.g., 35-40 / 100 degrees).
  • Exercise strong hand-eye coordination in handling whole & parts of birds.

Benefits:

  • Health Care Plan (Medical, Dental & Vision).
  • Retirement Plan (401k) with company match.
  • Life Insurance (Basic, Voluntary & AD&D).
  • Long-term Disability.
  • Paid Time Off (Vacation, Sick & Public Holidays).
  • Wellness Resources / Employee Assistance Program.

Food Safety & Quality Technician | 4-Day Week & Early Shifts employer: Prestage

As a Quality Technician at our poultry processing facility, you will be part of a dedicated team committed to ensuring food safety and compliance in a supportive work environment. With a focus on employee growth, we offer comprehensive health care plans, retirement options, and wellness resources, all while promoting a culture of safety and teamwork. Enjoy a flexible four-day work week that allows for a better work-life balance, making our company an excellent employer for those seeking meaningful and rewarding employment.

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Contact Details:

Prestage Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food Safety & Quality Technician | 4-Day Week & Early Shifts

Join Food Science Communities

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Attend Industry Conferences and Workshops

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We think you need these skills to ace Food Safety & Quality Technician | 4-Day Week & Early Shifts

Problem-Solving Skills
Communication Skills
Time Management
Adaptability
Attention to Detail
Organizational Skills
Physical Stamina

Some tips for your application 🫡

Showcase Your Relevant Projects:When applying for a role in food science and technology at Prestage, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!

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Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Prestage. Make it personal and compelling!

Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Prestage. It shows you're committed to your professional development.

How to prepare for a job interview at Prestage

Know Your Lab Tech!

Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.

Show Off Your Project Experience

Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.

Emphasise Your Soft Skills

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Stay Up-to-Date with Industry Trends

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