At a Glance
- Tasks: Assist in food preparation and maintain high kitchen standards.
- Company: Join the Imperial London Hotels family with a rich hospitality history.
- Benefits: 28 days holiday, training programmes, discounts, and health support.
- Other info: Flexible hours and opportunities for growth in a supportive team.
- Why this job: Kickstart your culinary career in a vibrant kitchen environment.
- Qualifications: Passion for food, basic culinary knowledge, and team spirit.
The predicted salary is between 25096 - 30672 £ per year.
We’re looking for a motivated and enthusiastic Commis Chef to join our kitchen brigade. This role is ideal for someone eager to develop their culinary skills while supporting the preparation and presentation of quality dishes.
As Commis Chef you are at the start of your Chef career. Come with your passion for hospitality and work with the rest of your Kitchen team turning everyday ingredients into mouth-watering meals. Day to day you’ll support the kitchen team to deliver a consistently high-quality product through the preparation of food and maintain a clean working area at all times. Follow Chef directions of presentation for all dishes ensuring that all food comes out to a high standard and in a timely fashion.
In joining our team, you’ll be immediately welcomed into the Imperial London Hotels (ILH) family where we have a rich history of 175 years of hospitality experience creating unique guest experiences.
What You’ll Be Doing:
- Assist with food preparation across all sections of the kitchen.
- Maintain cleanliness, organisation and food safety standards.
- Support senior chefs during service and preparation.
- Learn recipes, techniques and presentation standards.
What we’d like from you:
- Level 2 Food Safety & Basic Allergens Qualification.
- A passion for all things food! with a basic knowledge of food preparation/ culinary operations.
- You may have already gained previous experience in kitchen environment or currently be attending catering school.
- Willing to learn and try new things, you’ll also be able to multi-task and work under pressure.
- A team player with a positive can-do attitude you will taking pride in your appearance and the food you and your team present.
- You’ll be supported by your senior kitchen team to help you develop your culinary skills and reach your full potential.
- A good command of English language and the ability to communicate confidently.
What’s In It for You:
- 28 days holiday, rising to 33 with length of service (including bank holidays).
- Access to ILH Training Academy programmes, apprenticeships and supported study.
- Holiday Purchase Scheme.
- Complimentary uniform dry-cleaning, plus discounted personal dry-cleaning.
- Interest-free Season Ticket Loan.
- Workplace Pension.
- Team Member flat rate and 50% friends and family hotel discount.
- 50% discount across ILH F&B outlets.
- Discounted drinks at Blooms Café.
- Employee-funded Health Cash Plan.
- Local Bloomsbury discounts.
- Early Pay access.
- Shopping discounts with selected retailers.
- Salary sacrifice schemes including nursery care, cycle to work, and technology.
- Access to mental health first-aiders, wellbeing support and the Employee Assistance Programme.
About Us:
We are part of the Imperial London Family of Hotels, a family-run company with over 185 years of history. We’re rewriting the traditional hospitality mindset, paving the way for a fresh approach at our 8 hotels and 9 restaurants in Bloomsbury. Our purpose is to provide authentic London experiences and memorable stays to all our guests, and we believe that starts with the right team.
Are you ready to take your culinary skills to the next level and contribute to our new generation of hoteliers? Please reach out to us today.
Commis Chef employer: President Hotel
At Imperial London Hotel Group, we pride ourselves on fostering a supportive and dynamic work environment where every team member plays a crucial role in delivering exceptional guest experiences. Located in the vibrant heart of Bloomsbury, our Housekeeping Supervisor position offers not only competitive pay and extensive benefits but also clear pathways for career advancement within our family-run business. Join us to be part of a dedicated team that values positivity, collaboration, and personal growth while enjoying the charm of working opposite the picturesque Russell Square Gardens.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like President Hotel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to President Hotel
Don't be shy about reaching out to President Hotel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about President Hotel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at President Hotel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
