At a Glance
- Tasks: Run a kitchen section, maintain high standards, and guide junior chefs.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful locations.
- Benefits: Earn up to £14 per hour, enjoy flexible shifts, and access amazing discounts.
- Other info: Great career growth opportunities and a supportive, friendly work environment.
- Why this job: Be part of a passionate team creating high-quality, fresh pub food.
- Qualifications: Experience in a similar role and a flair for preparing quality food.
The predicted salary is between 11 - 16 £ per hour.
Let us be a part of your next chapter! We are looking for a Chef de Partie to join our growing team.
What’s in it for you?
- Up to £14 per hour plus a share of Tronc (This is based on the hours you work)
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to Head Chef
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of your lifestyle
- Service Awards
- Refer a friend and Chef recruitment incentives of up to £1000
Chef de Partie Requirements:
- Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership
- Candidates with skills in preparing high quality fresh food dining will be at a particular advantage
- Have the Right to Work in the UK
Chef de Partie Responsibilities:
- Be happy running a section ensuring high standards are maintained at all times
- Assist the Head chef/Sous chef in the smooth running of the kitchen
- Setting an example and guiding junior chefs
- To complete all training in a timely manner
- To comply with the statutory requirements for fire, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them
- Ensuring that you can follow the Food safety laws and requirements
- Have a positive and approachable manner alongside strong team player qualities
If you are a Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some charming bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year. It’s an exciting time to join us!
Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team. We are looking for great people to join us. Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Senior Chef De Partie in Thatcham employer: Premium Suburban Inns
Upham Inn by Premium Suburban Inns offers a vibrant work culture that prioritises employee growth and development, making it an excellent employer for those aspiring to advance in the hospitality industry. With a focus on delivering exceptional guest experiences, employees benefit from hands-on training, mentorship opportunities, and a supportive team environment. Located in the picturesque United Kingdom, this role not only provides a chance to lead operations but also to be part of a dynamic team dedicated to excellence in service.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef De Partie in Thatcham
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even invite potential employers to a tasting. Let them see your passion for quality, fresh food in action!
✨Tip Number 3
Don’t just apply – engage! When you find a job that excites you, reach out directly to the hiring manager. A quick message expressing your enthusiasm can make you stand out from the crowd.
✨Tip Number 4
Keep an eye on our website! We regularly post new opportunities, and applying through us gives you a better chance of landing that dream role. Plus, we love seeing familiar faces!
We think you need these skills to ace Senior Chef De Partie in Thatcham
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and fresh ingredients shine through. We want to see your enthusiasm for high-quality food and how you can bring that flair to our kitchen!
Tailor Your CV:Make sure your CV highlights your experience in similar roles and any leadership skills you've got. We’re looking for someone who can run a section smoothly, so show us how you've done that before!
Be Personable:In your cover letter, don’t just list your qualifications. Share a bit about your personality and why you’d be a great fit for our friendly team. We value a positive attitude and strong team spirit!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team. Let’s get started on this exciting journey together!
How to prepare for a job interview at Premium Suburban Inns
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially regarding fresh ingredients and high-quality food preparation. Be ready to discuss your experience with specific dishes or techniques that align with the restaurant's menu.
✨Showcase Your Leadership Skills
As a Chef de Partie, you'll need to demonstrate your ability to lead and guide junior chefs. Prepare examples of how you've successfully managed a kitchen section or trained team members in the past. This will show that you can maintain high standards and foster a positive kitchen environment.
✨Understand the Company Culture
Familiarise yourself with Upham Inns and their values. Highlight your passion for quality pub food and your desire to be part of a friendly, hands-on team. Showing that you resonate with their ethos will make you a more appealing candidate.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of your interview. Inquire about their development programme or how they support their chefs in achieving career goals. This shows your interest in growing with the company and your commitment to your professional development.
