The Hawk Inn in Amport is seeking a passionate Sous Chef who thrives in a busy kitchen. You’ll work closely with the Head Chef to deliver delicious food, mentor junior chefs and keep routines running smoothly. Live-in accommodation is available and a clear pathway to Head Chef awaits.
Join a village pub in a welcoming team, with development opportunities, flexible shifts, and attractive staff perks. You’ll play a key role in maintaining high standards while delivering memorable guest experiences.
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Sous Chef: Live-In Role with Path to Head Chef employer: Premium Suburban Inns
Upham Inn by Premium Suburban Inns offers a vibrant work culture that prioritises employee growth and development, making it an excellent employer for those aspiring to advance in the hospitality industry. With a focus on delivering exceptional guest experiences, employees benefit from hands-on training, mentorship opportunities, and a supportive team environment. Located in the picturesque United Kingdom, this role not only provides a chance to lead operations but also to be part of a dynamic team dedicated to excellence in service.