Upham Inns is offering a Commis Chef apprenticeship in Southern England. You will train with our skilled chefs, work with fresh ingredients, and gain hands-on experience across a busy kitchen. The program lasts 12 months and leads to a Commis Chef Level 2 Apprenticeship.
No previous experience is required; you will receive full on-the-job training, 30 hours weekly pay, 25 days holiday, and employee discounts at our pubs and partner shops.
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Chef Apprenticeship: Paid Training, Flexible Hours & Tips in Havant employer: Premium Suburban Inns
Upham Inn by Premium Suburban Inns offers a vibrant work culture that prioritises employee growth and development, making it an excellent employer for those aspiring to advance in the hospitality industry. With a focus on delivering exceptional guest experiences, employees benefit from hands-on training, mentorship opportunities, and a supportive team environment. Located in the picturesque United Kingdom, this role not only provides a chance to lead operations but also to be part of a dynamic team dedicated to excellence in service.