Hydes Brewery in Heswall is seeking a part-time Front of House team member to be the face of the site, working on the bar and floor, and helping customers enjoy great food and drinks in a premium environment.
You will increase sales through friendly service, maintain high standards of cleanliness, and work as part of a team to ensure every guest receives outstanding service. Training to develop skills and enable progression is provided.
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Part-Time Front of House – Flexible Shifts & Weekly Pay in Heswall employer: Premium Dining
At Hydes’ The Hornsmill, we pride ourselves on being an excellent employer by fostering a friendly and supportive work culture that values high food standards and fresh ingredients. Our commitment to employee growth is evident through our paid training programmes and clear progression pathways, ensuring that every Chef de Partie can thrive in their culinary career while enjoying weekly pay and a range of attractive staff benefits.
