Premium Country Pubs is seeking a Part Time Chef De Partie at the White Hart. You will run a section, train the kitchen team, and ensure great food service with a smile for our guests.
The role emphasises mentoring, preparing before service, and maintaining high cleanliness and safety standards. Join a group offering flexible shifts, generous staff discounts, progression opportunities, and support through Wagestream and paid qualifications.
#J-18808-LjbffrPart-Time Chef de Partie – Lead a Kitchen Section in Woking employer: Premium Country Pubs
At Premium Country Pubs, we pride ourselves on creating a welcoming and supportive work environment for our Hospitality Team Members at Harts Boatyard. With flexible shifts, generous discounts, and numerous employee benefits including Wagestream access and team socials, we ensure that our staff feel valued and have ample opportunities for personal and professional growth in the hospitality industry.
