Sous Chef — Lead Kitchen Team, Flexible Shifts, Onsite Stay in Dartford

Sous Chef — Lead Kitchen Team, Flexible Shifts, Onsite Stay in Dartford

Dartford Full-Time 31500 - 38500 £ / year (est.) No working from home possible
Premium Country Pubs

At a Glance

  • Tasks: Lead the kitchen team, ensuring top-notch food quality and guest satisfaction.
  • Company: Join the vibrant team at Premium Country Pubs’ Plough Inn Eynsford.
  • Benefits: Enjoy onsite accommodation, staff discounts, pension, and 28 days holiday.
  • Other info: Flexible shifts with great opportunities for career progression.
  • Why this job: Perfect for food lovers wanting to grow in a supportive environment.
  • Qualifications: Experience in a kitchen and a passion for training others.

The predicted salary is between 31500 - 38500 £ per year.

Premium Country Pubs’ Plough Inn Eynsford is seeking a dedicated Sous Chef who loves great food, trains people well and ensures guests leave with a smile.

You’ll run a section and step up in the Head Chef’s absence, guiding the team to work as one to deliver consistent quality.

Join us for the added benefit of onsite accommodation, with opportunities for progression, substantial staff discounts across all brands, a pension, 28 days holiday, and more to support your career and well-being.

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Sous Chef — Lead Kitchen Team, Flexible Shifts, Onsite Stay in Dartford employer: Premium Country Pubs

At Premium Country Pubs, we pride ourselves on creating a welcoming and supportive work environment for our Hospitality Team Members at Harts Boatyard. With flexible shifts, generous discounts, and numerous employee benefits including Wagestream access and team socials, we ensure that our staff feel valued and have ample opportunities for personal and professional growth in the hospitality industry.

Premium Country Pubs

Contact Details:

Premium Country Pubs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef — Lead Kitchen Team, Flexible Shifts, Onsite Stay in Dartford

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Premium Country Pubs. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Premium Country Pubs

Don't be shy about reaching out to Premium Country Pubs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Sous Chef — Lead Kitchen Team, Flexible Shifts, Onsite Stay in Dartford

Time Management
Attention to Detail
Teamwork
Adaptability
Communication Skills
Leadership Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Premium Country Pubs and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Premium Country Pubs

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!