Premier Selection Limited is seeking a Chef de Partie for a superb privately owned country pub and award-winning restaurant near Stamford. Working under a Michelin-trained Head Chef, you will maintain high standards, cook with fresh ingredients, and join a skilled team.
Ideal candidates live in Stamford area or nearby (Colsterworth, Bourne, Oakham) or have own transport. The role offers a base salary up to Β£31,000 depending on experience, a 4-day week, generous tips and meals on duty.
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Chef de Partie - Fine Dining Pub, 4 Day Week, Meals on Duty in Stamford employer: Premier Selection Limited
Join a dynamic team as a Senior Chef de Partie in Rugby, Warwickshire, where you'll thrive in a vibrant work culture that values fresh ingredients and culinary excellence. With opportunities for growth towards a Junior Sous Chef position, alongside benefits like live-in accommodation and free parking, this role offers a rewarding environment for passionate chefs looking to make their mark in a busy hotel setting. Experience the excitement of working across multiple dining areas and events while being part of a supportive kitchen team.