At a Glance
- Tasks: Join a talented team and create delicious dishes in a vibrant kitchen.
- Company: Award-winning dining pub with a focus on fresh, seasonal produce.
- Benefits: Enjoy a competitive salary, tips, live-in options, and a 4-day work week.
- Other info: Ideal for those near Oakham, Uppingham, Corby, Stamford, or Peterborough.
- Why this job: Perfect for passionate chefs seeking work-life balance and culinary excellence.
- Qualifications: Experience at rosette standard and strong teamwork skills required.
The predicted salary is between 32000 - 34000 £ per year.
Are you a talented Chef de Partie looking for a brilliant role with real work-life balance? Premier Selection is recruiting a Chef de Partie for a popular, award-winning dining pub in the Oakham area — a seriously impressive kitchen with a Head Chef boasting solid 2 and 3 Rosette experience and ambitious plans to achieve a Bib Gourmand.
As Chef de Partie, you’ll work alongside the Head Chef and the wider brigade, assisting with daily prep and cooking throughout service. The menu is built around all-fresh seasonal produce — including wonderful fish and game in season — with clever, flavour-focused dishes designed to be executed brilliantly rather than fussily. This is a Chef de Partie role for someone who takes real pride in quality, consistent cooking.
We’re looking for a Chef de Partie who is friendly, talented and ideally experienced at rosette standard. You’ll be organised, a strong communicator, and someone who understands the importance of teamwork in a busy kitchen.
Candidates based near Oakham, Uppingham, Corby, Stamford or Peterborough with their own transport are ideally placed.
Benefits- Base Salary of £32,000 – £34,000 (depending upon experience)
- 4 Day Working Week
- Share of Staff Tips
- Live In Available
- Meals on Duty
- Free Parking
You must be legally entitled to work in the UK to apply.
Chef de Partie – Award-Winning Dining Pub, Oakham Area Live In employer: Premier Selection Limited
Contact Detail:
Premier Selection Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie – Award-Winning Dining Pub, Oakham Area Live In
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with industry folks on social media. You never know when a casual conversation might lead to your next big opportunity.
✨Tip Number 2
Show off your skills in the kitchen! If you can, offer to do a trial shift or a cooking demo. This gives you a chance to showcase your talent and fit within the team, plus it shows you're serious about landing the role.
✨Tip Number 3
Be prepared for the interview! Research the pub, understand their menu, and think about how you can contribute to their goals. Bring your passion for quality cooking to the table and let them see your enthusiasm.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right job that fits your skills and lifestyle. Plus, it’s a great way to stay updated on new opportunities in the culinary world.
We think you need these skills to ace Chef de Partie – Award-Winning Dining Pub, Oakham Area Live In
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a kitchen that values quality and fresh ingredients. We want to see your personality and passion for the culinary arts!
Highlight Relevant Experience: Make sure to mention any previous roles you've had, especially if they were at rosette standard. We’re looking for someone who can hit the ground running, so showcase your skills and any special dishes you’ve mastered that align with our menu style.
Emphasise Teamwork and Communication: In a busy kitchen, teamwork is key! Use your application to demonstrate how you work well with others and communicate effectively. Share examples of how you’ve collaborated with a team to create amazing dishes or overcome challenges.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success! It’s the easiest way for us to receive your application and get to know you better. Don’t miss out on this fantastic opportunity to join our award-winning team!
How to prepare for a job interview at Premier Selection Limited
✨Know Your Ingredients
Familiarise yourself with the seasonal produce and dishes mentioned in the job description. Be ready to discuss how you would use fresh ingredients creatively in your cooking. This shows your passion for quality and consistency.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, prepare examples of how you've successfully collaborated with others in previous roles. Highlight your communication skills and how you contribute to a positive kitchen environment.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle pressure during service. Think of specific scenarios where you’ve excelled under stress, and be ready to demonstrate your problem-solving skills.
✨Dress the Part
Even though it’s a kitchen role, first impressions matter. Dress smartly for the interview, reflecting the professionalism expected in an award-winning dining pub. It shows respect for the establishment and the role you're applying for.