At a Glance
- Tasks: Join a talented team and create delicious dishes in a vibrant kitchen.
- Company: Award-winning dining pub with a focus on fresh, seasonal produce.
- Benefits: Enjoy a competitive salary, tips, live-in options, and a 4-day work week.
- Other info: Ideal for candidates near Oakham with their own transport.
- Why this job: Perfect for passionate chefs seeking work-life balance and culinary excellence.
- Qualifications: Experience at rosette standard and strong teamwork skills required.
The predicted salary is between 32000 - 34000 € per year.
Are you a talented Chef de Partie looking for a brilliant role with real work-life balance? Premier Selection is recruiting a Chef de Partie for a popular, award-winning dining pub in the Oakham area. This is a seriously impressive kitchen with a Head Chef boasting solid 2 and 3 Rosette experience and ambitious plans to achieve a Bib Gourmand.
As Chef de Partie, you'll work alongside the Head Chef and the wider brigade, assisting with daily prep and cooking throughout service. The menu is built around all-fresh seasonal produce including wonderful fish and game in season, with clever, flavour-focused dishes designed to be executed brilliantly rather than fussily. This is a Chef de Partie role for someone who takes real pride in quality, consistent cooking.
We're looking for a Chef de Partie who is friendly, talented and ideally experienced at rosette standard. You'll be organised, a strong communicator, and someone who understands the importance of teamwork in a busy kitchen. Candidates based near Oakham, Uppingham, Corby, Stamford or Peterborough with their own transport are ideally placed.
Benefits:
- Base Salary of £32,000 - £34,000 (depending upon experience)
- 4 Day Working Week
- Share of Staff Tips
- Live In Available
- Meals on Duty
- Free Parking
Chef de Partie Award-Winning Dining Pub in Leicester employer: Premier Selection Limited
Join an award-winning dining pub in Oakham, where we prioritise work-life balance with a 4-day working week and competitive salary. Our vibrant kitchen, led by a Head Chef with impressive rosette experience, fosters a collaborative and supportive environment, offering opportunities for personal growth and culinary excellence. Enjoy additional perks such as shared tips, live-in accommodation, and meals on duty, making this an ideal place for passionate chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie Award-Winning Dining Pub in Leicester
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join culinary groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your talent and passion for cooking.
✨Tip Number 3
Research the pub! Get to know their menu, values, and what makes them award-winning. This will help you tailor your approach and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles like this Chef de Partie position. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Chef de Partie Award-Winning Dining Pub in Leicester
Some tips for your application 🫡
Show Off Your Passion:When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a kitchen, especially one that focuses on fresh, seasonal produce.
Tailor Your CV:Make sure your CV is tailored to the Chef de Partie role. Highlight any relevant experience, especially if you've worked at rosette standard before. We want to see how your skills match what we're looking for!
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid fluff. We appreciate a well-structured application that gets straight to the heart of why you're the perfect fit for our team.
Apply Through Our Website:Don't forget to apply through our website! It’s the best way for us to receive your application and ensures it gets into the right hands quickly. Plus, we love seeing candidates who follow our process!
How to prepare for a job interview at Premier Selection Limited
✨Know Your Ingredients
Familiarise yourself with the seasonal produce and dishes mentioned in the job description. Be ready to discuss how you would use fresh ingredients creatively in your cooking. This shows your passion for quality and attention to detail.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, prepare examples of how you've successfully collaborated with others in past roles. Highlight your communication skills and how you contribute to a positive kitchen environment.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle pressure during service. Think of specific scenarios where you’ve excelled under stress, and be ready to demonstrate your problem-solving skills.
✨Dress the Part
Even though it’s a kitchen role, first impressions matter. Dress smartly and appropriately for the interview. It shows respect for the establishment and indicates that you take the opportunity seriously.