At a Glance
- Tasks: Lead the kitchen, crafting delicious dishes with fresh, seasonal ingredients.
- Company: Join a charming country pub and restaurant in picturesque Northamptonshire.
- Benefits: Enjoy a competitive salary, bonuses, tips, and live-in accommodation.
- Why this job: Be part of a smooth transition while showcasing your culinary skills in a supportive environment.
- Qualifications: Experience in a similar role is essential; passion for classic cooking is a must.
- Other info: Opportunity to work closely with the Chef Owner during the transition period.
The predicted salary is between 32000 - 48000 Β£ per year.
Head Chef Corby Northamptonshire from 40K plus Bonus and Tips and Live In
A great opportunity for a Head Chef to run this country pub and restaurant, located in a village in Northamptonshire
The Chef Owner is looking for a Head Chef to run the Kitchen on a daily basis, The menus are created from all fresh seasonal ingredients, the style is classic cooking done well
The Chef owner is looking to step back from the business in 3 β 6 months and he is looking for somebody that he can work with to enable a smooth transition
Benefits
Salary upto Β£40,000 (depending upon experience)
Turnover and GP related bonus
Live In Available
share of tips
If you are looking for a position like this or something similar, please contact Steve Coggins quoting Reference number PSC215779
To apply for the position, you must be legally able to work in the UK Unfortunately we are not able to assist with sponsorship or work Visas
Email your upto date CV directly to contactus@premierselection.co.uk
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Head Chef Corby Northamptonshire from 40K plus Bonus and Tips and Live In employer: Premier Selection Limited
Contact Detail:
Premier Selection Limited Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Head Chef Corby Northamptonshire from 40K plus Bonus and Tips and Live In
β¨Tip Number 1
Network with local suppliers and farmers in Northamptonshire. Building relationships with those who provide fresh, seasonal ingredients can not only enhance your menu but also show your commitment to quality, which is crucial for a Head Chef role.
β¨Tip Number 2
Familiarise yourself with classic cooking techniques and seasonal menus. Since the pub focuses on classic cooking done well, showcasing your expertise in these areas during any informal discussions or interviews will set you apart from other candidates.
β¨Tip Number 3
Visit the pub and restaurant before applying. This will give you a feel for the atmosphere and the type of clientele they attract. You can use this knowledge to tailor your approach and demonstrate your genuine interest in the position.
β¨Tip Number 4
Prepare to discuss your vision for the kitchen and how you would manage the transition with the current Chef Owner. Having a clear plan on how to maintain and elevate the quality of the food and service will impress them and show your leadership skills.
We think you need these skills to ace Head Chef Corby Northamptonshire from 40K plus Bonus and Tips and Live In
Some tips for your application π«‘
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management and classic cooking techniques. Emphasise any previous roles where you have successfully run a kitchen or worked with fresh seasonal ingredients.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to lead a team. Mention your understanding of the transition process and how you can support the Chef Owner during this period.
Highlight Your Skills: In your application, clearly outline your culinary skills, leadership qualities, and any experience with menu creation. This will demonstrate your capability to manage the kitchen effectively.
Follow Application Instructions: Ensure you send your application to the specified email address and include all required documents. Double-check that your CV is up to date and formatted correctly before sending it off.
How to prepare for a job interview at Premier Selection Limited
β¨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and how you use fresh, seasonal ingredients. Bring examples of menus you've created or dishes you've perfected to demonstrate your expertise in classic cooking.
β¨Discuss Leadership Experience
As a Head Chef, you'll need to lead a team effectively. Share your past experiences managing kitchen staff, resolving conflicts, and ensuring a smooth operation during busy service times.
β¨Understand the Business Side
Familiarise yourself with key performance indicators like turnover and GP. Be ready to discuss how you can contribute to the financial success of the pub and restaurant, especially as the current owner plans to step back.
β¨Express Your Vision for the Kitchen
Articulate your ideas for the menu and kitchen operations. The Chef Owner is looking for someone to collaborate with, so share your vision on how you would maintain and enhance the quality of the food and service.