At a Glance
- Tasks: Join a talented kitchen team and create delicious dishes using fresh ingredients.
- Company: Award-winning country house hotel surrounded by beautiful gardens and woodlands.
- Benefits: Earn up to £26,000, enjoy a 4-day work week, and live-in options available.
- Other info: Enjoy meals on duty and free parking while working in a stunning location.
- Why this job: Perfect for passionate chefs wanting to grow in a supportive environment.
- Qualifications: Previous cooking experience preferred, but passion for food is key.
The predicted salary is between 26000 - 26000 € per year.
An amazing opportunity for a Commis Chef at this stunning multi award winning country house hotel set in acres of gardens and woodlands. This is a great career move for an apprentice chef or Commis Chef looking to get into a better property. The Head Chef is looking for somebody with previous experience of cooking with fresh ingredients. He is happy to train up somebody who has a passion for cooking. Applicants will ideally need to live in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter or Derby area with their own transport.
Benefits:
- Base Salary of up to £26,000 (depending upon experience)
- Potential for a 4 day week (4 days on, 3 days off)
- Share of Staff Tips
- Live In available
- Meals on Duty
- Free Parking
If you are looking for a position like this or something similar, please quote Reference number PSC215689. To apply for the position, you must be legally able to work in the UK.
Commis Chef Ashbourne, Derbyshire 4 day week Live in available employer: Premier Selection Limited
Join our award-winning country house hotel in Ashbourne, Derbyshire, where we prioritise a supportive work culture and employee development. Enjoy the benefits of a 4-day work week, competitive salary, and live-in options, all while working with fresh ingredients under the guidance of an experienced Head Chef. This is not just a job; it's a chance to grow your culinary skills in a beautiful setting surrounded by nature.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef Ashbourne, Derbyshire 4 day week Live in available
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy about reaching out to people in the industry. You never know who might have a lead on that perfect Commis Chef role.
✨Tip Number 2
Get your hands dirty! If you can, try to gain some experience in different kitchens. Volunteering or doing stages can really boost your skills and make you stand out when applying for jobs.
✨Tip Number 3
Show off your passion! When you get the chance to chat with potential employers, let them know why you love cooking and what fresh ingredients mean to you. Your enthusiasm can be a game changer!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications all in one place.
We think you need these skills to ace Commis Chef Ashbourne, Derbyshire 4 day week Live in available
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love cooking! Share any experiences you've had with fresh ingredients or any special dishes you enjoy making. This will help us see your enthusiasm and fit for the role.
Tailor Your CV:Make sure your CV highlights relevant experience, especially if you've worked in similar environments before. We want to see how your skills align with what we're looking for, so don’t be shy about showcasing your culinary journey!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great candidate for the Commis Chef position. Remember, less is often more!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Premier Selection Limited
✨Know Your Ingredients
Familiarise yourself with fresh ingredients and seasonal produce. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for cooking and your understanding of quality ingredients.
✨Show Your Willingness to Learn
The Head Chef is keen to train someone with a passion for cooking. Highlight any previous experiences where you've learned new skills or techniques, and express your eagerness to grow in the role.
✨Be Ready for Practical Questions
Expect questions about your cooking methods and how you handle kitchen challenges. Prepare examples from your past experiences that demonstrate your problem-solving skills and ability to work under pressure.
✨Discuss Your Team Spirit
Working in a kitchen is all about teamwork. Share examples of how you've collaborated with others in previous roles, and emphasise your ability to communicate effectively in a busy environment.
