Are you a skilled Chef de Partie ready to work at the very highest level? Premier Selection is recruiting a Chef de Partie for a multi award-winning Michelin restaurant — an exceptional opportunity to elevate your career and work alongside some of the finest culinary talent in the country, with a total package worth up to £35,000.
As Chef de Partie, you’ll be part of a passionate, elite team producing stunning tasting menus from the finest luxury seasonal ingredients. You’ll take full ownership of your section, ensuring every element of prep and service is completed to the exacting Michelin standard. This is a Chef de Partie role for someone who demands the best from themselves every single service.
We’re looking for a Chef de Partie with previous Michelin or 2 rosette experience, real passion for excellence, and the drive to be part of something truly special. Live-in accommodation may be available for the right candidate.
Location
Applicants will ideally need to live in the Holt, Sheringham, Cromen, Wells-next-the-sea, Burnham Market or possibly Fakenham area with their own transport
Salary Package of £30,000 (based 48hr week) | Share of Tips (usually at least £5,000 per year, paid monthly) | Meals on Duty | Possible Live In Available
You must be legally entitled to work in the UK to apply.
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Chef de Partie – Multi Award-Winning Restaurant employer: Premier Selection Limited
Join a dynamic team as a Senior Chef de Partie in Rugby, Warwickshire, where you'll thrive in a vibrant work culture that values fresh ingredients and culinary excellence. With opportunities for growth towards a Junior Sous Chef position, alongside benefits like live-in accommodation and free parking, this role offers a rewarding environment for passionate chefs looking to make their mark in a busy hotel setting. Experience the excitement of working across multiple dining areas and events while being part of a supportive kitchen team.
