At a Glance
- Tasks: Join us as a Chef de Partie, crafting delicious dishes with fresh ingredients daily.
- Company: Work at a charming, award-winning country pub near Lutterworth and Leicester.
- Benefits: Enjoy a competitive salary, generous tips, meals on duty, and 28 days holiday.
- Other info: Apply now if you're legally able to work in the UK!
- Why this job: Perfect for creative chefs wanting to showcase their skills in a vibrant pub environment.
- Qualifications: Passion for cooking and creativity; transport preferred for local applicants.
The predicted salary is between 24000 - 36000 € per year.
Overview
Chef de Partie Dining Pub Lutterworth Leicestershire
a fantastic opportunity for a Chef de Partie at a superb privately owned country pub and award-winning restaurant located between Lutterworth and Leicester.
Working with all fresh ingredients, our menu includes classic pub favourites alongside a variety of daily specials showcased on our blackboard. The head chef is seeking a talented chef with a passion for cooking with fresh ingredients and a flair for creativity.
Ideally, applicants would be based in the Leicester, Lutterworth, or Market Harborough area and have their own transport.
If you or anyone you know might be interested in this role, please do not hesitate to get in touch for more details.
Benefits
- Base Salary of upto £30,000 depending upon experience
- Generous Tips (usually approx. £6,000)
- Meals on Duty
- 28 Days Holiday
If you are looking for a position like this or something similar, please contact Steve Coggins quoting Reference number PSC215703
To apply for the position, you must be legally able to work in the UK Unfortunately we are not able to assist with sponsorship or work Visas
Email your upto date CV directly to contactus@premierselection.co.uk
Chef de Partie Dining Pub Lutterworth Leicestershire employer: Premier Selection Limited
Join our award-winning country pub in Lutterworth, where we pride ourselves on a vibrant work culture that celebrates creativity and fresh ingredients. As a Chef de Partie, you'll enjoy competitive pay, generous tips, and 28 days of holiday, all while working in a supportive environment that encourages personal and professional growth. With a focus on quality and community, this is an excellent opportunity for those looking to make their mark in the culinary world.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie Dining Pub Lutterworth Leicestershire
✨Tip Number 1
Network with local chefs and restaurant owners in the Leicester and Lutterworth area. Attend culinary events or workshops to meet people in the industry who might provide insights or even recommend you for the position.
✨Tip Number 2
Showcase your creativity by preparing a few signature dishes that highlight your skills with fresh ingredients. You could even consider bringing a sample dish to an informal meeting or networking event to impress potential employers.
✨Tip Number 3
Research the dining pub's menu and understand their style of cooking. Familiarise yourself with their daily specials and think about how you can contribute to their offerings, which will show your genuine interest in the role.
✨Tip Number 4
Be proactive in reaching out to the head chef or management team at the pub. A friendly email expressing your enthusiasm for the position and your relevant experience can set you apart from other candidates.
We think you need these skills to ace Chef de Partie Dining Pub Lutterworth Leicestershire
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights your relevant experience in the kitchen, particularly any roles where you've worked with fresh ingredients or in a similar dining environment. Emphasise your creativity and passion for cooking.
Craft a Compelling Cover Letter:Write a cover letter that showcases your enthusiasm for the Chef de Partie role. Mention specific dishes or techniques you enjoy, and explain why you're drawn to this particular pub and its menu.
Highlight Local Knowledge:If you're based in Leicester, Lutterworth, or Market Harborough, mention this in your application. Highlighting your local knowledge can demonstrate your commitment and suitability for the role.
Proofread Your Application:Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at Premier Selection Limited
✨Show Your Passion for Fresh Ingredients
During the interview, express your enthusiasm for cooking with fresh ingredients. Share specific examples of dishes you've created using seasonal produce or how you source quality ingredients, as this aligns with the pub's focus.
✨Demonstrate Creativity in Your Cooking
Be prepared to discuss your creative approach to menu planning and daily specials. You might even want to suggest a unique dish or two that could fit well on their blackboard, showcasing your innovative flair.
✨Know the Local Area
Familiarise yourself with the Leicester, Lutterworth, and Market Harborough areas. Mentioning local suppliers or popular food trends can show your commitment to the community and understanding of the clientele.
✨Highlight Teamwork and Communication Skills
As a Chef de Partie, you'll need to work closely with the head chef and other kitchen staff. Share experiences where you've successfully collaborated in a kitchen environment, emphasising your ability to communicate effectively under pressure.
