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For Companies At a Glance
- Tasks: Lead the kitchen team, manage orders, and ensure smooth service.
- Company: Join Premier Inn Rhyl Seafront, a top hospitality brand.
- Benefits: Earn up to £13.81/hour, enjoy discounts, and access training.
- Why this job: Kickstart your Chef career with hands-on leadership and growth opportunities.
- Qualifications: Passion for cooking and team management skills required.
- Other info: Flexible hours and a supportive environment for career advancement.
The predicted salary is between 11 - 14 £ per hour.
Join our team at Premier Inn Rhyl Seafront as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
Details
- PAY RATE: Up to £13.81 per hour
- HOURS: 30 hours per week
- LOCATION: Premier Inn Rhyl Seafront, 21-26 West Parade, Rhyl, Denbighshire, LL18 1HE
Why you’ll love it here
- Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
- Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
What you’ll do
- Own food ordering, stock control and keeping food costs on track for the entire hotel.
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly.
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date.
- Step up when needed – running shifts and helping new team members settle in.
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.
Kitchen Team Leader in Rhyl employer: Premier Inn
Contact Detail:
Premier Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader in Rhyl
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, or even pop into the Premier Inn for a coffee. You never know who might have a lead on that Kitchen Team Leader role!
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or with friends. It’s a great way to demonstrate your passion for cooking and leadership in the kitchen.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about how you’d handle busy services or manage your team. We want to see your leadership style shine through!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our Premier Inn family!
We think you need these skills to ace Kitchen Team Leader in Rhyl
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create delicious meals. A sprinkle of enthusiasm goes a long way!
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be managing a team, so make sure to showcase any previous leadership experience. Talk about how you've motivated others and kept things running smoothly during busy times.
Be Specific About Your Experience: We want to see the nitty-gritty of your culinary journey. Mention specific roles, responsibilities, and achievements that relate to the job description. The more detail, the better!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the easiest way for us to get your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Premier Inn
✨Know Your Kitchen Basics
Before the interview, brush up on your culinary knowledge and kitchen management skills. Be ready to discuss food ordering, stock control, and how you ensure hygiene standards are met. This shows you're not just a leader but also someone who understands the nitty-gritty of running a kitchen.
✨Showcase Your Leadership Style
Think about examples from your past experiences where you've successfully led a team during busy services. Be prepared to share how you motivate your team, manage workflow, and handle challenges. This will demonstrate that you’re ready to take ownership of the kitchen.
✨Familiarise Yourself with the Menu
Take some time to learn about Premier Inn's menu offerings. Being able to talk about specific dishes and how you would prepare them can really impress the interviewers. It shows your enthusiasm for the role and your commitment to delivering quality meals.
✨Ask Insightful Questions
Prepare a few thoughtful questions to ask at the end of your interview. Inquire about the team dynamics, training opportunities, or how success is measured in the kitchen. This not only shows your interest in the position but also helps you gauge if it’s the right fit for you.
