Hotel Kitchen Team Leader in Pencoed

Job Description

We're currently recruiting in our Bridgend (M4 / J35) Premier Inn. Working 35 hours per week, paying up to £14.31 per hour.

Join our team at Premier Inn Bridgend (M4 / J35) as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.

PAY RATE:

Up to £14.31 per hour

HOURS:

35 hours per week

LOCATION:

Pantruthyn Farm M4, Bridgend CF35 5HY

Why you’ll love it here:

• Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
• Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
• Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants

What you’ll do:

• Own food ordering, stock control and keeping food costs on track for the entire hotel
• Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
• Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
• Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
• Step up when needed – running shifts and helping new team members settle in
• Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.

Bridgend (M4 / J35), Pantruthyn Farm, Bridgend, Vale of Glamorgan, The, United Kingdom