At a Glance
- Tasks: Lead the kitchen team, manage orders, and ensure smooth service.
- Company: Join Premier Inn, a leading hospitality brand with a supportive culture.
- Benefits: Earn up to £14.31 per hour, enjoy discounts, and access training.
- Other info: Flexible hours, apprenticeships available, and great career progression.
- Why this job: Kickstart your Chef career with hands-on leadership and growth opportunities.
- Qualifications: Passion for cooking and team leadership skills.
The predicted salary is between 14.31 - 14.31 £ per hour.
We’re currently recruiting in our Llandudno (Glan‑Conwy) Premier Inn. Working 30 hours per week, paying up to £14.31 per hour. Join our team as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit‑ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands‑on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
Pay Rate: Up to £14.31 per hour
Hours: 30 hours per week
Location: Conway Road Glan Conwy Corner, Colwyn Bay, Llandudno Junction LL28 5LB
Why you’ll love it here:
- Training and support: user‑friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
- Apprenticeships: We offer them at any age, so learn while you earn and get a nationally‑recognised qualification for your skills.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
What you’ll do:
- Own food ordering, stock control and keeping food costs on track for the entire hotel.
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly.
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date.
- Step up when needed – running shifts and helping new team members settle in.
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.