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- Tasks: Lead the kitchen team, manage orders, and ensure top-notch food quality.
- Company: Join Premier Inn Penzance, a vibrant and supportive workplace.
- Benefits: Earn up to £13.81 per hour with discounts and a pension scheme.
- Why this job: Kickstart your Chef career with hands-on leadership and growth opportunities.
- Qualifications: Passion for cooking and team management skills required.
- Other info: Flexible hours with training and apprenticeships available.
Overview
Kitchen Team Leader – Penzance Premier Inn
Join our team at Premier Inn Penzance as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
Location and Details
Location: Premier Inn Penzance, Branwell\’s Mill, Penzance, Cornwall, TR18 2LQ
Hours: 30 hours per week across 5 days – evenings and weekends included
Pay: Up to £13.81 per hour
What you’ll do
- Own food ordering, stock control and keeping food costs on track for the entire hotel
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
- Step up when needed – running shifts and helping new team members settle in
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us
Why you’ll love it here
- Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
- Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
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Kitchen Team Leader employer: Premier Inn
Contact Detail:
Premier Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader
✨Tip Number 1
Get to know the kitchen team and the hotel vibe before your interview. Pop in for a coffee or a meal, chat with the staff, and soak up the atmosphere. This will help you understand the culture and show your genuine interest.
✨Tip Number 2
Prepare to showcase your leadership skills during the interview. Think of examples where you've successfully managed a team or handled a busy service. We want to see how you can keep everything running smoothly under pressure!
✨Tip Number 3
Don’t forget to ask questions! Show us you’re keen by asking about the kitchen’s challenges or the team dynamics. It’s a great way to demonstrate your enthusiasm and get a feel for what it’s like to work with us.
✨Tip Number 4
Apply through our website for the best chance of landing the job. It’s straightforward, and we’ll have all your details in one place. Plus, it shows you’re serious about joining our Premier Inn family!
We think you need these skills to ace Kitchen Team Leader
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create amazing dishes. This will help us see your enthusiasm for the role.
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be managing a team, so make sure to showcase any previous leadership experience. Talk about how you've organised teams or handled busy services in the past – we want to know how you can lead us!
Be Specific About Your Experience: Don’t just list your previous jobs; tell us what you did in those roles. Mention specific tasks like food ordering, stock control, or maintaining hygiene standards. The more detail, the better we can understand your fit for the position.
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our company there!
How to prepare for a job interview at Premier Inn
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience with food ordering, stock control, and how you ensure hygiene standards are met. This shows you're not just a leader but also hands-on and knowledgeable.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a team in a busy kitchen environment. Talk about how you manage workflow during peak times and how you support new team members. This will demonstrate your ability to take charge and foster a positive team atmosphere.
✨Understand the Role's Responsibilities
Familiarise yourself with the specific duties of a Kitchen Team Leader at Premier Inn. Be ready to discuss how you would handle daily operations, from managing rotas to ensuring food quality. This shows that you’re serious about the role and have done your homework.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations and the team dynamics. Inquire about training opportunities and career progression within the company. This not only shows your interest but also helps you gauge if the role aligns with your career goals.
