At a Glance
- Tasks: Lead the kitchen team, manage orders, and ensure smooth service.
- Company: Join Premier Inn, a leading hotel brand with a supportive culture.
- Benefits: Earn up to £13.81/hour, enjoy discounts, and access training.
- Why this job: Kickstart your Chef career and gain hands-on leadership experience.
- Qualifications: Passion for cooking and team management skills.
- Other info: Great opportunities for career growth and apprenticeships available.
The predicted salary is between 1090 - 1360 £ per month.
Join our team at Premier Inn Keswick as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
Details
- Pay rate: Up to £13.81 per hour
- Hours: 20 hours per week
- Location: High Hill, Keswick, Cumbria CA12 5NY
Why you’ll love it here
- Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
- Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
What you’ll do
- Own food ordering, stock control and keeping food costs on track for the entire hotel.
- Take the lead during service – organizing the team, managing workflow, and ensuring everything runs smoothly.
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date.
- Step up when needed – running shifts and helping new team members settle in.
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.
Hotel Kitchen - Team Leader in Keswick employer: Premier Inn
Contact Detail:
Premier Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Kitchen - Team Leader in Keswick
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, or even pop into nearby hotels. You never know who might have a lead on a Kitchen Team Leader role or can give you a heads-up about openings.
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations or any leadership experiences, bring it along to interviews. It’s a great way to demonstrate what you can bring to the table (pun intended)!
✨Tip Number 3
Be ready for hands-on assessments! Many kitchens will want to see how you handle the heat. Brush up on your cooking techniques and be prepared to showcase your ability to lead a team during busy services.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities at Premier Inn, and applying directly gives you a better chance to stand out. Plus, you’ll get all the latest updates on roles that fit your skills perfectly.
We think you need these skills to ace Hotel Kitchen - Team Leader in Keswick
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to lead a team. A sprinkle of enthusiasm can really make your application stand out.
Tailor Your CV to the Role: Make sure your CV highlights relevant experience that matches the Kitchen Team Leader role. Focus on your leadership skills, kitchen management, and any specific achievements that showcase your ability to run a busy kitchen.
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to see your key skills and experiences. We appreciate clarity and organisation!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details you need right there!
How to prepare for a job interview at Premier Inn
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss how you would handle food ordering, stock control, and maintaining hygiene standards. Showing that you understand the day-to-day operations will impress the interviewers.
✨Demonstrate Leadership Skills
As a Kitchen Team Leader, you'll need to lead your team effectively. Prepare examples of how you've successfully managed a team in the past, especially during busy services. Highlight your ability to organise workflow and support new team members.
✨Show Passion for Food Quality
Express your commitment to food quality and customer satisfaction. Be prepared to talk about your favourite dishes to prepare and how you ensure they meet high standards. This shows that you care about the role and the dining experience.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations and the team's dynamics. Inquire about training opportunities and career progression within Premier Inn. This demonstrates your interest in growing with the company and your proactive attitude.