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- Tasks: Manage the kitchen, oversee food orders, and lead your team during busy services.
- Company: Join Premier Inn, a leading hotel brand known for its quality and service.
- Benefits: Enjoy up to 60% off hotel stays, comprehensive training, and a pension scheme.
- Why this job: Advance your culinary career in a supportive environment with opportunities for growth.
- Qualifications: No specific qualifications required; just a passion for cooking and teamwork.
- Other info: Guaranteed 37 hours per week with flexible scheduling to fit your lifestyle.
Hotel Chef – London Docklands (Excel) Premier Inn
Join our team at Premier Inn London as a Hotel Chef and advance your culinary career.
You’ll manage the kitchen daily—overseeing rotas, placing food orders, leading the team during busy services, and maintaining audit readiness. Collaborating closely with your Hotel Manager, you’ll take full ownership of the kitchen, from food quality to hygiene standards.
Pay Rate: Up to £14.54 per hour
Hours: 37 hours per week – guaranteed hours to plan your week ahead
Location: Brunel Street Works, Silvertown Way, London E16 1ED
Why you’ll love it here:
- Training and support: User-friendly equipment and comprehensive training to support your career growth.
- Apprenticeships: Available at any age, allowing you to earn while you learn and gain a nationally-recognised qualification.
- Whitbread Benefits card: Up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and \’save as you earn\’ scheme.
- Discounts: Savings on shopping, utilities, travel, cinema, supermarkets, and more.
What you’ll do:
- Take the next step in your Chef career by joining as a Hotel Chef.
- Manage food ordering, stock control, and control food costs across the hotel.
- Lead during service—organising the team, managing workflow, and ensuring smooth operations.
- Prepare, cook, and serve our menu to specification, from breakfast to pub classics.
- Ensure the kitchen meets health, safety, and hygiene standards, keeping the team trained and records up to date.
- Step up as needed by running shifts and supporting new team members.
- Learn kitchen management to prepare for more senior roles and grow your career with us.
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Hotel Chef employer: Premier Inn
Contact Detail:
Premier Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Chef
✨Tip Number 1
Familiarise yourself with the Premier Inn brand and its culinary offerings. Understanding their menu and food philosophy will help you demonstrate your passion for the role during interviews.
✨Tip Number 2
Network with current or former employees of Premier Inn, especially those in kitchen roles. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your experience with kitchen management and team leadership. Highlight specific examples where you've successfully managed a team or improved kitchen operations, as this is crucial for the Hotel Chef position.
✨Tip Number 4
Showcase your commitment to health and safety standards in the kitchen. Be ready to talk about how you've maintained hygiene and safety protocols in previous roles, as this is a key responsibility for the Hotel Chef.
We think you need these skills to ace Hotel Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Hotel Chef at Premier Inn. Tailor your application to highlight relevant experience in kitchen management, food ordering, and team leadership.
Craft a Compelling CV: Ensure your CV showcases your culinary skills, previous kitchen roles, and any relevant qualifications. Highlight specific achievements, such as successful menu planning or cost control, to demonstrate your capability for the role.
Write a Strong Cover Letter: In your cover letter, express your passion for cooking and managing a kitchen. Mention why you want to work at Premier Inn specifically and how your values align with their commitment to quality and hygiene standards.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Premier Inn
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or managed, and if possible, offer to demonstrate a simple recipe during the interview.
✨Understand Kitchen Management
Familiarise yourself with kitchen management principles, including stock control and food ordering. Be ready to explain how you would handle these responsibilities and ensure smooth operations during busy services.
✨Emphasise Team Leadership
Highlight your experience in leading a team, especially during peak times. Discuss how you motivate staff, manage workflow, and maintain high standards of service, as this is crucial for the role.
✨Knowledge of Health and Safety Standards
Demonstrate your understanding of health, safety, and hygiene regulations. Be prepared to discuss how you ensure compliance in the kitchen and keep records up to date, as this is vital for maintaining audit readiness.