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- Tasks: Lead the kitchen team, manage orders, and ensure top-notch food quality.
- Company: Join the UK's leading hospitality business at Premier Inn.
- Benefits: Earn up to £13.81/hour, enjoy discounts, and access training opportunities.
- Why this job: Kickstart your Chef career with hands-on leadership and growth potential.
- Qualifications: Passion for cooking and team leadership skills.
- Other info: Flexible hours and a supportive environment for career advancement.
The predicted salary is between 11 - 16 £ per hour.
Join our team at Gloucester (Quayside) Premier Inn as a Kitchen Team Leader and move your Chef career forward. You'll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you'll take full ownership of the kitchen – from food quality to hygiene. It's a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
PAY RATE: Up to £13.81 per hour
HOURS: 32 hours per week
LOCATION: Gloucester (Quayside) Premier Inn, Bakers Quay, St Ann Way, Gloucester GL1 5BQ
Why you’ll love it here:
- Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
- Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
What you’ll do:
- Own food ordering, stock control and keeping food costs on track for the entire hotel.
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly.
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date.
- Step up when needed – running shifts and helping new team members settle in.
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.
Hotel Kitchen Team Leader in Gloucester employer: Premier Inn
Contact Detail:
Premier Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Kitchen Team Leader in Gloucester
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show up in person! If you’re eyeing a specific hotel or restaurant, pop in and ask to speak with the manager. A friendly face can make a lasting impression and might just land you an interview.
✨Tip Number 3
Prepare for those interviews! Research the company, practice common questions, and think about how your skills match what they need. Confidence is key, so show them you’re ready to lead the kitchen!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest opportunities right at your fingertips.
We think you need these skills to ace Hotel Kitchen Team Leader in Gloucester
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create amazing dishes. A sprinkle of enthusiasm goes a long way!
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be managing a team, so make sure to showcase any previous leadership experience. Talk about how you've motivated others and kept things running smoothly during busy times.
Be Specific About Your Experience: We want to see the nitty-gritty of your culinary journey. Mention specific roles, responsibilities, and achievements that relate to the job description. The more detail, the better!
Apply Through Our Website: Don't forget to submit your application through our website! It’s the easiest way for us to get your details and keep everything organised. Plus, it shows you're keen to join our team!
How to prepare for a job interview at Premier Inn
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss how you would handle food ordering, stock control, and maintaining hygiene standards. Showing that you understand the day-to-day operations will impress the interviewers.
✨Show Leadership Skills
Prepare examples of how you've successfully led a team in a busy kitchen environment. Talk about how you manage workflow during peak times and how you support new team members. This role is all about leadership, so make sure to highlight your experience.
✨Understand the Company Culture
Familiarise yourself with Premier Inn's values and what they stand for. Mention how you align with their commitment to quality and customer satisfaction. This shows that you're not just looking for any job, but that you're genuinely interested in being part of their team.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. Inquire about training opportunities, team dynamics, or how success is measured in the role. This demonstrates your enthusiasm and eagerness to grow within the company.