At a Glance
- Tasks: Lead the kitchen team, manage orders, and ensure smooth service.
- Company: Join Premier Inn, a leading hotel brand with a supportive culture.
- Benefits: Competitive pay, discounts on stays and meals, and training opportunities.
- Other info: Enjoy a dynamic work environment with great perks and career progression.
- Why this job: Gain hands-on experience in kitchen management and grow your career.
- Qualifications: Passion for cooking and leadership skills are essential.
The predicted salary is between 14.31 - 14.31 £ per hour.
- Job Overview
- Hotel Kitchen - Team Leader - Farnborough
- Employer: Premier Inn
- Hours: 30 hours per week Closing date: 7 Aug 2026
Responsibilities
- Run the kitchen day to day, managing rotas, placing food orders, leading the team through busy services, and keeping everything audit‑ready.
- Own food ordering, stock control and keeping food costs on track for the entire hotel.
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly.
- Prepare, cook, and serve the menu to spec – from Premier Inn breakfasts to pub classics.
- Ensure the kitchen always meets health, safety and hygiene standards – keep the team trained and records up to date.
- Step up when needed – running shifts and helping new team members settle in.
- Learn the ins and outs of kitchen management so you're ready to take on more senior roles.
Benefits
- User‑friendly equipment and comprehensive training.
- Apprenticeships at any age, leading to a nationally‑recognised qualification.
- Whitbread Benefits card – up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Company pension and save‑as‑you‑earn scheme.
- Discounts on shops, utility bills, travel, cinema trips, supermarkets and more.
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Hotel Kitchen - Team Leader - Farnborough employer: Premier Inn
Premier Inn is an excellent employer, offering a supportive work culture where you can thrive as a Kitchen Team Member in Glasgow East Kilbride. With opportunities for career growth in hospitality, competitive pay, and benefits like a pension scheme and discounts, you'll find a rewarding environment that values your contributions and well-being.
We think you need these skills to ace Hotel Kitchen - Team Leader - Farnborough
Communication Skills
Problem-Solving Skills
Adaptability
Attention to Detail
Teamwork
Time Management
Leadership Skills
