At a Glance
- Tasks: Help prepare, cook, and serve delicious meals to our guests.
- Company: Join the vibrant team at Premier Inn in Bournemouth Central.
- Benefits: Earn up to £13.06 per hour, plus training and discounts on rooms and meals.
- Other info: Flexible 12-hour work week with a fun team atmosphere.
- Why this job: Kickstart your career in hospitality with immediate start opportunities.
- Qualifications: No previous chef experience needed; just a passion for food!
The predicted salary is between 27000 - 27000 £ per year.
Premier Inn in Bournemouth Central is recruiting a Kitchen Team Member for 12 hours per week, offering a pay rate of up to £13.06 per hour. The role involves helping to prepare, cook, and serve meals to guests. No previous chef experience is needed, and you can enjoy various benefits such as training and discounts on rooms and meals. An immediate start is available, making this a fantastic opportunity for anyone looking to enter the hospitality industry.
Kitchen Team Member — Training, Breakfast & Perks in Bournemouth employer: Premier Inn
Contact Detail:
Premier Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member — Training, Breakfast & Perks in Bournemouth
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Premier Inn. Understanding their values and what they stand for can help you connect better during the conversation.
✨Tip Number 2
Practice makes perfect! If you're nervous about interviews, try doing a mock interview with a friend or family member. This will help you feel more confident when it comes time to chat with the hiring team.
✨Tip Number 3
Show your enthusiasm! When you’re in the interview, let your passion for the hospitality industry shine through. Talk about why you want to be a Kitchen Team Member and how excited you are about the perks and training offered.
✨Tip Number 4
Apply through our website! We recommend applying directly through the Premier Inn careers page. It’s the best way to ensure your application gets seen and shows that you’re serious about joining the team.
We think you need these skills to ace Kitchen Team Member — Training, Breakfast & Perks in Bournemouth
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let us know why you're excited about working in the kitchen and serving guests. A genuine passion for hospitality can really make your application stand out!
Highlight Relevant Skills: Even if you don't have previous chef experience, think about any skills that could be useful in the kitchen. Teamwork, communication, and a willingness to learn are all great to mention!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to express your thoughts clearly without unnecessary fluff.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and get you started on this exciting journey with us!
How to prepare for a job interview at Premier Inn
✨Know the Menu
Familiarise yourself with the menu items and any special dishes that Premier Inn offers. This shows your enthusiasm for the role and helps you answer questions about food preparation and service confidently.
✨Highlight Your Team Spirit
As a Kitchen Team Member, teamwork is key. Be ready to share examples of how you've worked well in a team before, even if it's from previous jobs or school projects. This will demonstrate your ability to fit into their kitchen environment.
✨Show Your Willingness to Learn
Since no previous chef experience is needed, emphasise your eagerness to learn and grow in the role. Mention any relevant skills or experiences that show you're adaptable and ready to take on new challenges.
✨Ask About Training Opportunities
Take the opportunity to ask about the training provided. This not only shows your interest in developing your skills but also gives you insight into how the company supports its staff, which is a big plus in the hospitality industry.