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- Tasks: Lead the kitchen team, manage orders, and ensure smooth service.
- Company: Join Premier Inn at Newcastle Airport for a vibrant work environment.
- Benefits: Up to £13.81 per hour, discounts on stays and meals, and career growth opportunities.
- Why this job: Perfect role for aspiring chefs to develop skills and take ownership of the kitchen.
- Qualifications: Passion for cooking and leadership skills are essential.
- Other info: Enjoy a supportive team culture with excellent training and employee discounts.
The predicted salary is between 11 - 14 £ per hour.
Join our team at Premier Inn Newcastle Airport as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit‑ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands‑on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
PAY RATE: Up to £13.81 per hour
HOURS: 35 hours per week across 5 days - evenings and weekends included
LOCATION: Premier Inn Newcastle Airport, Newcastle Airport, Prestwick, Newcastle Upon Tyne, NE20 9DB
Why you’ll love it here:
- Training and support: We’ve got the super user‑friendly equipment that will make your life easier from the start and the warm welcome we’re known for. If you want more, we’ve also got the career path for you!
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in all Whitbread Restaurants
- Pension and share saving schemes: Easy planning for the future.
- Discounts: Get money off FitBit, My Protein, Costco card, money off holidays, phone contracts and tech, supermarkets, and a whole host more.
- Our bed in your home: Enjoy a large employee discount on our beds and bedding so you can rest easy in your own home.
What you’ll do:
- Own food ordering, stock control and keeping food costs on track for the entire hotel
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
- Step up when needed – running shifts and helping new team members settle in
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.
Kitchen Team Leader in Newcastle upon Tyne employer: Premier Inn Limited
Contact Detail:
Premier Inn Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader in Newcastle upon Tyne
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current employees on social media or through networking events. This will give you insider info about the kitchen culture and help you stand out as someone who’s genuinely interested.
✨Tip Number 2
Show off your skills in the kitchen! If you get the chance, bring a dish or two to share during your interview. It’s a great way to demonstrate your cooking abilities and passion for food, plus it’ll leave a lasting impression.
✨Tip Number 3
Be ready to talk about your leadership style. As a Kitchen Team Leader, you’ll need to manage a team effectively. Think of examples from your past experiences where you’ve successfully led a team or handled a busy service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace Kitchen Team Leader in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create amazing dishes. We want to see your enthusiasm shine through!
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be managing a team, so make sure to showcase any leadership experience you have. Talk about how you've led teams in the past and how you handle busy services. We’re looking for someone who can inspire others!
Be Specific About Your Experience: Don’t just list your previous jobs; tell us what you did in those roles! Mention specific tasks like food ordering, stock control, or maintaining hygiene standards. The more detail you provide, the better we can understand your fit for the role.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the info you need right there. Plus, we love seeing applications come through our own channels!
How to prepare for a job interview at Premier Inn Limited
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience with food ordering, stock control, and maintaining hygiene standards. This will show that you’re not just a leader but also someone who understands the nitty-gritty of running a kitchen.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a team in a busy kitchen environment. Talk about how you manage workflow during peak times and how you support new team members. This will demonstrate your hands-on leadership approach and your ability to keep everything running smoothly.
✨Familiarise Yourself with the Company Culture
Research Premier Inn and their values. Understand their commitment to quality and customer service. During the interview, relate your personal values and experiences to theirs, showing that you’re a great fit for their team and culture.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the team dynamics. Inquire about training opportunities and career progression within the company. This shows your enthusiasm for the position and your desire to grow within the organisation.
