At a Glance
- Tasks: Lead the kitchen team, manage food orders, and ensure high hygiene standards.
- Company: Join Premier Inn, a leading hotel brand known for quality and comfort.
- Benefits: Enjoy up to 60% off stays, comprehensive training, and a company pension scheme.
- Why this job: Perfect for aspiring chefs wanting hands-on leadership experience in a supportive environment.
- Qualifications: No specific qualifications required; just a passion for cooking and teamwork.
- Other info: Guaranteed 25 hours per week with flexible scheduling.
Kitchen Team Leader – Chipping Norton Premier Inn
Join our team at Premier Inn Chipping Norton as a Kitchen Team Leader and advance your Chef career.
You’ll manage the kitchen daily – overseeing rotas, food orders, leading during busy services, and maintaining audit standards. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen, from food quality to hygiene. It’s a hands-on leadership role ideal for those aspiring to become a Head Chef.
PAY RATE:
Up to £13.81 per hour
HOURS:
25 hours per week – guaranteed hours to plan your week ahead
LOCATION:
Spring St, Chipping Norton OX7 5NN
Why you’ll love it here:
- Training and support: User-friendly equipment and comprehensive training to support your career growth.
- Apprenticeships: Available at any age, offering a nationally-recognised qualification.
- Whitbread Benefits card: Up to 60% off Premier Inn rooms and 25% off meals.
- Pension and saving schemes: Company pension and save-as-you-earn scheme.
- Discounts: Savings on shops, bills, travel, cinema, and supermarkets.
What you’ll do:
- Manage food ordering, stock control, and food costs for the hotel.
- Lead during service, organising the team and workflow.
- Prepare, cook, and serve menu items to standard, from breakfasts to pub classics.
- Ensure health, safety, and hygiene standards are met, keeping records updated.
- Step up by running shifts and mentoring new team members.
- Learn kitchen management skills to progress into more senior roles.
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Kitchen Team Leader employer: Premier Inn Limited
Contact Detail:
Premier Inn Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader
✨Tip Number 1
Familiarise yourself with the specific kitchen operations at Premier Inn. Understanding their menu and service style will help you demonstrate your knowledge during interviews and show that you're genuinely interested in the role.
✨Tip Number 2
Highlight your leadership experience in previous roles. Be ready to discuss how you've successfully managed a team, especially during busy services, as this is crucial for the Kitchen Team Leader position.
✨Tip Number 3
Prepare examples of how you've maintained high hygiene and safety standards in past kitchens. This will showcase your commitment to quality and compliance, which is essential for this role.
✨Tip Number 4
Network with current or former employees of Premier Inn if possible. They can provide insights into the company culture and expectations, which can be invaluable when tailoring your approach for the interview.
We think you need these skills to ace Kitchen Team Leader
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Team Leader position. Tailor your application to highlight relevant experience and skills that align with these expectations.
Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, leadership roles, and any relevant qualifications. Use bullet points for clarity and focus on achievements that demonstrate your ability to manage a kitchen effectively.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and leadership. Mention specific experiences where you successfully managed a team or improved kitchen operations. Make sure to convey why you want to work at Premier Inn specifically.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Premier Inn Limited
✨Show Your Leadership Skills
As a Kitchen Team Leader, you'll need to demonstrate your ability to lead a team effectively. Be prepared to share examples of how you've successfully managed a kitchen or led a team in previous roles. Highlight your experience in overseeing workflows and mentoring others.
✨Know the Menu Inside Out
Familiarise yourself with the menu items that the Premier Inn offers, especially the pub classics and breakfast options. Being able to discuss these dishes confidently will show your passion for food and your readiness to maintain high standards in preparation and service.
✨Emphasise Hygiene and Safety Knowledge
Health, safety, and hygiene are crucial in any kitchen environment. Be ready to discuss your understanding of these standards and any relevant certifications you may have. Providing specific examples of how you've maintained hygiene in past roles can set you apart.
✨Prepare Questions for the Interviewer
Interviews are a two-way street, so prepare thoughtful questions about the kitchen's operations, team dynamics, and opportunities for growth within the company. This shows your genuine interest in the role and helps you assess if it's the right fit for you.