At a Glance
- Tasks: Lead the kitchen team, manage orders, and ensure smooth service.
- Company: Join Premier Inn Warrington and elevate your Chef career.
- Benefits: Up to £13.81 per hour, discounts, and a company pension.
- Why this job: Gain hands-on leadership experience and build your path to Head Chef.
- Qualifications: Passion for cooking and team leadership skills.
- Other info: Flexible hours, training opportunities, and a fun work environment.
The predicted salary is between 1040 - 1450 £ per month.
Join our team at Premier Inn Warrington (M6, Jct21) as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit‑ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands‑on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
PAY RATE: Up to £13.81 per hour
HOURS: 30 hours per week
Fixed term contract: 04/06/2026
LOCATION: Manchester Rd, Warrington WA1 4GB
Why you’ll love it here:
- Training and support: We’ve got user‑friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
- Apprenticeships: We offer them at any age, so learn while you earn and get a nationally‑recognised qualification for your skills.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
What you’ll do:
- Own food ordering, stock control and keeping food costs on track for the entire hotel.
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly.
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date.
- Step up when needed – running shifts and helping new team members settle in.
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.
Kitchen Team Leader employer: Premier Inn Limited
Contact Detail:
Premier Inn Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, or even pop into the Premier Inn for a coffee. You never know who might have a lead on that Kitchen Team Leader role!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging Premier Inn could catch their eye and show them you're passionate about the role.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about how you’d manage a busy service or handle team dynamics. We want to see your leadership style shine through!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are keen to join us directly!
We think you need these skills to ace Kitchen Team Leader
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to lead a team. We want to see your enthusiasm for food and service shine through.
Highlight Your Leadership Skills: As a Kitchen Team Leader, you'll be managing a team and ensuring everything runs smoothly. Make sure to mention any previous leadership roles or experiences where you've successfully led a team, even if it was in a different setting.
Be Specific About Your Experience: Don’t just list your past jobs; tell us about your specific responsibilities and achievements. Whether it’s managing stock control or ensuring hygiene standards, we want to know how you’ve made an impact in your previous roles.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll find all the info you need to get your application in front of us quickly!
How to prepare for a job interview at Premier Inn Limited
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience with food ordering, stock control, and maintaining hygiene standards. This will show that you’re not just a leader but also someone who understands the nitty-gritty of running a kitchen.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a team in a busy kitchen environment. Talk about how you manage workflow during peak times and how you support new team members. This will demonstrate your hands-on leadership approach, which is crucial for this role.
✨Understand the Company Culture
Familiarise yourself with Premier Inn's values and what they stand for. Mention how you align with their commitment to quality and customer service. This shows that you’re not just looking for any job, but that you genuinely want to be part of their team.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen operations and team dynamics. Inquire about training opportunities and career progression within the company. This not only shows your interest in the role but also your ambition to grow within the organisation.