Sensory Research Specialist – Cooking Sauces (Hybrid) in Worksop

A leading food manufacturer is looking for a Consumer Research Technologist in Worksop to lead consumer research projects for Cooking Sauces. You will analyze consumer data, collaborate with various teams, and run research projects from start to finish. The ideal candidate will have a passion for food, experience in sensory research, and strong communication skills. The role offers a hybrid work environment, competitive benefits, and growth opportunities within the company. #J-18808-Ljbffr