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- Tasks: Prepare and serve fresh meals while ensuring a top-notch canteen experience.
- Company: Join a welcoming team at Premier Foods, committed to inclusion and authenticity.
- Benefits: Enjoy a competitive salary, generous holiday allowance, and employee discounts.
- Other info: Flexible hours and excellent training opportunities await you!
- Why this job: Be part of a dynamic kitchen environment and make customers smile with delicious food.
- Qualifications: Experience in a commercial kitchen and a passion for food safety.
The predicted salary is between 15102 - 15102 £ per year.
Location: Worksop, S81 7AY
Hours: 6am - 2pm (20 hours per week average)
Shift Pattern: Week 1: 3 days, Week 2: 2 days
Contract: Permanent, Part Time
Salary: £15,102.96 per annum
You will play a key role in our onsite catering team, supporting the smooth operation of our canteen and helping deliver a first-class food and service experience.
About the Role
We're looking for a motivated and reliable Assistant Chef to join our busy on-site canteen team. You'll play a key role in preparing and serving fresh, high-quality meals while maintaining excellent hygiene and safety standards. This is a hands-on role suited to someone who enjoys working in a fast-paced catering environment and takes pride in delivering a great customer experience.
What You'll Be Doing
- Cooking fresh, quality meals every day
- Serving customers and creating a great canteen experience
- Keeping food areas clean, safe, and fully stocked
- Handling deliveries and completing food safety checks
- Supporting the day-to-day running of a busy kitchen
- Using tills and processing payments
- Keeping records and menus up to date
- Stepping in for the Head Chef when needed
What We're Looking For
Essential Skills & Experience
- Experience in a commercial kitchen, catering, or food production environment
- NVQ Level 2 (or equivalent) in Catering
- Food Safety Level 2 certification
- Strong work ethic and a proactive, self-motivated approach
- Ability to work independently and as part of a team
- Good attention to detail and organised working style
- Flexible approach to working patterns
Desirable
- Food Safety Level 3
- HACCP Level 2
What we offer you in return...
- Salary of £15,102.96 per annum
- Generous holiday allowance of 26 days plus bank holidays (pro rata)
- Up to 7.5% pension
- Life assurance
- Wide range of online and in-house training
- Access to an employee discount scheme, with access to hundreds of nationwide retailers
At Premier Foods we believe in inclusion, authenticity and individuality. We aim to ensure all existing and future colleagues are given equitable opportunities and are respected, valued and encouraged to bring their true authentic selves to work no matter who they are, what they look like, who they love or what they believe in. Our culture is one where everyone is welcome.
We're proud to be a Disability Smart employer and are committed to supporting disability inclusion throughout our recruitment process. If you experience any access issues or require reasonable adjustments at any stage, please let us know so we can ensure you have the support you need.
Catering Cook / Assistant Chef in Nottingham employer: Premier Foods
Contact Detail:
Premier Foods Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Cook / Assistant Chef in Nottingham
✨Tip Number 1
Get to know the company! Research Premier Foods and their values. When you show up for an interview, drop in some knowledge about their commitment to inclusion and quality food service. It’ll impress them and show you’re genuinely interested.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes that showcase your culinary talents. Bring photos or even samples to your interview. It’s a tasty way to demonstrate your passion and skills in a hands-on role.
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role in the catering team. Personal connections can give you an edge!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team. Don’t forget to follow up after applying; a little persistence goes a long way!
We think you need these skills to ace Catering Cook / Assistant Chef in Nottingham
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience in a commercial kitchen or catering environment. We want to see how your skills align with the role, so don’t hold back on sharing your culinary achievements!
Tailor Your Application: Take a moment to tailor your application to the job description. Use keywords from the listing, like 'food safety' and 'customer experience', to show us you’re the perfect fit for our team.
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters! Ensure your application is well-organised and free of typos. A polished application reflects your attention to detail, which is crucial in our fast-paced environment.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you one step closer to joining our fantastic team!
How to prepare for a job interview at Premier Foods
✨Know Your Ingredients
Familiarise yourself with the types of meals you might be preparing. Research common dishes in catering and be ready to discuss your experience with them. This shows your passion for cooking and helps you connect with the interviewers.
✨Show Off Your Hygiene Knowledge
Since food safety is crucial, brush up on your Food Safety Level 2 knowledge. Be prepared to answer questions about hygiene practices and how you maintain a clean kitchen. This will demonstrate your commitment to safety and quality.
✨Bring Your A-Game to Teamwork
Highlight your ability to work both independently and as part of a team. Share examples from your past experiences where you successfully collaborated with others in a busy kitchen environment. This will show that you can handle the fast-paced nature of the role.
✨Be Ready for Practical Questions
Expect some practical questions or scenarios during the interview. Think about how you would handle busy service times or unexpected challenges in the kitchen. This will help you showcase your problem-solving skills and adaptability.