Line Leader - Bakery

Line Leader - Bakery

Full-Time 30000 - 40000 £ / year (est.) No home office possible
Premier Foods

At a Glance

  • Tasks: Lead hygiene standards and improve processes in a dynamic bakery environment.
  • Company: Join Premier Foods, home of the iconic Cadbury Mini Roll!
  • Benefits: Enjoy competitive pay, a contributory pension scheme, and generous holiday.
  • Other info: Flexible hours with opportunities for training and career growth.
  • Why this job: Make a real impact on food safety and quality while working with a friendly team.
  • Qualifications: Experience in hygiene management and a good understanding of food safety standards.

The predicted salary is between 30000 - 40000 £ per year.

Hours of Work: 3 days per week 06:00 to 18:00 Saturday to Monday.

Premier Foods mission statement is Enriching Life Through Food; be a part of the friendly team working towards this and contribute to the success of a business that has a history of producing big brands familiar to most households. Here at the Moreton Bakery, we are proud to be 'Home of the Cadbury Mini Roll' producing over 4 million every year!

As our next Hygiene Front Line Leader, you will proactively play a key role in maintaining and improving hygiene standards across our site. A core responsibility of the role is the development and management of Cleaning Instruction Cards (CICs), updating Standard Operating Procedures (SOPs) and ensuring full compliance with Hygiene and Environmental Health and Safety (EHS) standards.

You will support the wider site hygiene programme by identifying opportunities for improvement and helping to drive a culture of continuous improvement in hygiene standards and processes. This includes contributing to the development and delivery of short and medium-term hygiene strategies.

  • Lead and promote high standards of safety, hygiene, food safety and quality, acting as a visible role model at all times.
  • Develop, review, and maintain Cleaning Instruction Cards (CICs), SOPs, risk assessments, and safe systems of work.
  • Manage and develop a focused hygiene team, providing on-the-job coaching, training, and regular one-to-ones.
  • Support training and upskilling across specialist cleaning, SOPs, and CICs, building a flexible and multi-skilled team.
  • Drive continuous improvement in hygiene, Good Manufacturing Practices (GMP), food safety, and environmental performance, aligned to hygiene KPIs.
  • Work closely with cross-functional teams (Production, Engineering, Logistics, and Quality) to address hygiene and GMP risks.
  • Contribute to safety, quality, and hygiene audits, ensuring corrective actions are identified and closed out.

A good understanding of HACCP, Food Safety and Quality Assurance, including Auditing.

Intermediate Food Hygiene certificate.

Proficient use of IT skills, spreadsheets and data analysis.

Experience of modern manufacturing practices.

Contributory Company pension scheme with life assurance. Five weeks' equivalent holiday plus.

Line Leader - Bakery employer: Premier Foods

Premier Foods is an exceptional employer, offering a supportive and friendly work environment at our Moreton Bakery, where you can contribute to the production of beloved brands like the Cadbury Mini Roll. With a strong focus on employee development, we provide opportunities for training and upskilling, ensuring that our team members grow alongside the business. Enjoy competitive benefits, including a contributory pension scheme and generous holiday allowance, all while being part of a company dedicated to enriching lives through food.
Premier Foods

Contact Detail:

Premier Foods Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Line Leader - Bakery

✨Tip Number 1

Network like a pro! Reach out to current or former employees at Premier Foods on LinkedIn. A friendly chat can give us insider info about the company culture and maybe even a referral!

✨Tip Number 2

Prepare for the interview by brushing up on your knowledge of HACCP and food safety standards. We want to show that we’re not just passionate about hygiene but also know our stuff!

✨Tip Number 3

Practice common interview questions related to team management and continuous improvement. We need to demonstrate how we can lead a hygiene team effectively and drive those high standards.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows we’re serious about joining the Premier Foods family!

We think you need these skills to ace Line Leader - Bakery

Hygiene Standards Management
Development of Cleaning Instruction Cards (CICs)
SOP Development and Management
Compliance with Hygiene and EHS Standards
Continuous Improvement in Hygiene Processes
Training and Coaching Skills
Cross-Functional Team Collaboration
HACCP Knowledge
Food Safety and Quality Assurance
Auditing Skills
Intermediate Food Hygiene Certificate
Data Analysis
Proficient IT Skills
Understanding of Modern Manufacturing Practices

Some tips for your application 🫡

Tailor Your CV: Make sure your CV is tailored to the Hygiene Front Line Leader role. Highlight your experience with hygiene standards, team management, and any relevant certifications like HACCP. We want to see how your skills align with our mission of enriching life through food!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about maintaining high hygiene standards and how you can contribute to our friendly team at Moreton Bakery. Keep it engaging and personal – we love a bit of personality!

Showcase Your Achievements: When detailing your past roles, focus on specific achievements related to hygiene and safety improvements. Did you lead a successful training programme or implement a new SOP? We want to hear about it! Numbers and results speak volumes.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be able to showcase your application in the best light. Plus, it helps us keep track of all the amazing candidates like you!

How to prepare for a job interview at Premier Foods

✨Know Your Hygiene Standards

Make sure you brush up on hygiene standards and regulations relevant to the bakery industry. Familiarise yourself with HACCP principles and be ready to discuss how you've implemented these in past roles.

✨Showcase Your Leadership Skills

As a Hygiene Front Line Leader, you'll need to manage a team effectively. Prepare examples of how you've coached or trained others, and be ready to talk about your approach to developing a focused hygiene team.

✨Demonstrate Continuous Improvement Mindset

Think of specific instances where you've identified opportunities for improvement in hygiene processes. Be prepared to share how you drove changes that enhanced safety and quality standards.

✨Engage with Cross-Functional Teams

Highlight your experience working with different departments like Production and Quality. Discuss how collaboration has helped you address hygiene risks and improve overall performance in previous roles.

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