At a Glance
- Tasks: Lead a busy kitchen, manage staff, and create delicious Italian dishes.
- Company: Prego, a family-run restaurant with a vibrant team atmosphere.
- Benefits: Employee discounts, free meals per shift, and fun company events.
- Other info: Flexible hours and a supportive work environment with great staff morale.
- Why this job: Join a passionate team and showcase your culinary creativity in Italian cuisine.
- Qualifications: 4+ years in a busy kitchen and 2+ years as a head chef.
The predicted salary is between 38250 - 46750 £ per year.
Hours: 40 – 45 hours per week
Salary: between 40-45k
Benefits:
- Employee discount
- Free meal per shift worked
- Company events
Prego is looking for a head chef to join our team here in Westbury Park. As a senior member of the team, we require you to have a minimum of 4 years in a busy kitchen, and at least two years as a head chef. We are looking for someone who has experience in all areas of Italian cuisine. We are looking for someone who is creative and willing to work seasonally and work closely with our excellent local suppliers; a good knowledge of authentic Italian cuisine is preferred. We rely on punctual, reliable staff with flexibility. The staff morale is excellent and we all take care of one another. Prego is a family-run 80 seat restaurant serving the Westbury Park and surrounding neighbourhoods. We rely on mostly regular clientele and always strive to develop excellent relations with our customers. A positive outlook, energetic disposition and sense of humour is a must.
As the manager of a busy kitchen, your role will cover:
- EHO management
- Stock control
- Close supplier relations
- Staff training
- Cost management
- Leading service
- Ensuring that the kitchen and surrounding areas are clean and tidy
We are looking to fill this role asap. Only serious candidates need apply.
Head Chef employer: Prego Italian Bar and Kitchen
Prego is an exceptional employer located in the heart of Westbury Park, offering a vibrant work culture where creativity and collaboration thrive. As a family-run restaurant, we prioritise employee well-being with benefits such as free meals per shift and company events, fostering a supportive environment that encourages personal and professional growth. Join us to be part of a dedicated team that values strong relationships with both staff and customers, making every day rewarding and enjoyable.
Contact Details:
Prego Italian Bar and Kitchen Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Prego Italian Bar and Kitchen. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Prego Italian Bar and Kitchen
Don't be shy about reaching out to Prego Italian Bar and Kitchen directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Prego Italian Bar and Kitchen and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Prego Italian Bar and Kitchen
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
