At a Glance
- Tasks: Lead a vibrant team to deliver unforgettable dining experiences in a fast-paced environment.
- Company: Join TOZI Pizzeria and Cicchetti Bar at the iconic art'otel Battersea Power Station.
- Benefits: Enjoy competitive pay, generous discounts, wellness days, and 30+ days of holiday!
- Other info: Dynamic role with opportunities for personal growth and exciting staff events.
- Why this job: Be part of a creative culture that values passion for art, food, and exceptional service.
- Qualifications: Previous experience as a Restaurant Manager or Assistant Manager is essential.
The predicted salary is between 35000 - 45000 € per year.
At TOZI Pizzeria and Cicchetti Bar, located at art'otel Battersea Power Station Hotel, we take you on an unforgettable journey through the heart of Italy, blending the finest Italian produce, time-honoured Venetian casual dining traditions, and the charming drama of European grand cafes. Our menus cater to every moment of the day, making each experience a symphony of flavours and emotions.
We are seeking an extraordinary Restaurant Manager, an epitome of ambition and dedication, driven to deliver service that leaves hearts aflutter. You will be dedicated and passionate about leading the team by example. If you possess the finesse honed in bustling high-volume eateries and thrive in the whirlwind of a fast-paced environment, where dreams become reality and memories are etched in gold, then this is your calling.
Benefits:- Salary: Highly competitive plus generous TRONC
- Subsidised travel arrangements after midnight
- Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)
- 50% F&B discount at our restaurants and bars (for your whole party)
- Two wellness days per year, meaning all team members start with 30 days of holiday per year - including bank holidays, increasing with years of service!
- Two free meals per day - including days off if you wish to come in!
- Access to 40% of your pay before payday through Wagestream!
- Recommend a Friend scheme - £750
- BenefitHub - Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas.
- Vitality at work scheme with great gym discounts & more
- Ride to Work Scheme & free local cycling lessons
- Travel season ticket loans (if applicable)
- 24/7 access to our Employee Assistance Programme
- Rotas published at least two weeks in advance (if applicable)
- Uniforms provided (if applicable) & free dry cleaning
- Annual Staff parties and events
- Company pension plan & award-winning training
- Ensures our restaurant and bar have a smooth service that makes guests want to return
- Inspires, coaches and mentors F&B team members
- Focuses on team training and development, customer satisfaction, health & safety
- Leads the restaurant and bar team by example and supports operations on the floor during service hours.
- Is passionate about exceeding guests' expectations
- Shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment, Care
- Has previous experience as a Restaurant Manager or Assistant Restaurant Manager in a hotel or restaurant
If you share a passion for art, culture and hospitality, art'otel is where people's talents will feel at home. We aim to inspire guests to be creative and discover the arts; by dazzling them with sensational service; enriching their knowledge; by encouraging their passion for art and appetite for the finer things in life.
Restaurant Manager employer: PPHE Hotel Group
At TOZI Pizzeria and Cicchetti Bar, located within the vibrant art'otel Battersea Power Station Hotel, we pride ourselves on fostering a dynamic work culture that celebrates creativity and passion for hospitality. Our employees enjoy a wealth of benefits including competitive salaries, generous holiday allowances, and extensive training opportunities, all while being part of a team that values trust, respect, and teamwork. With unique perks like discounted hotel stays across Europe and wellness initiatives, we ensure our staff not only thrive professionally but also enjoy a fulfilling personal life.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend events, join online forums, or even pop into local restaurants to chat with managers. You never know who might have a lead on your dream job!
✨Tip Number 2
Show off your personality! When you get an interview, let your passion for hospitality shine through. Share stories about your experiences and how you've made a difference in previous roles. We want to see the real you!
✨Tip Number 3
Research the company! Before any interview, dive deep into TOZI Pizzeria and Cicchetti Bar's values and culture. Knowing what makes them tick will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team. Don’t miss out on this opportunity to be part of something special!
We think you need these skills to ace Restaurant Manager
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for hospitality shine through! We want to see how dedicated you are to creating unforgettable experiences for our guests. Share any relevant stories or experiences that highlight your love for the industry.
Tailor Your CV:Make sure your CV is tailored to the Restaurant Manager role. Highlight your previous experience in high-volume eateries and any leadership roles you've held. We’re looking for someone who can inspire and lead a team, so showcase those skills!
Be Authentic:Don’t be afraid to let your personality come through in your application. We value authenticity and want to know what makes you unique. Share your values and how they align with ours – Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team at TOZI Pizzeria and Cicchetti Bar!
How to prepare for a job interview at PPHE Hotel Group
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with TOZI Pizzeria and Cicchetti Bar's menu. Understand the dishes, ingredients, and the Italian dining experience they offer. This will not only impress your interviewers but also show your genuine interest in the role.
✨Showcase Your Leadership Style
As a Restaurant Manager, you'll need to inspire and lead your team. Be prepared to discuss your leadership style and provide examples of how you've successfully managed teams in high-pressure environments. Highlight your coaching and mentoring experiences to demonstrate your commitment to team development.
✨Emphasise Customer Satisfaction
Customer satisfaction is key in the hospitality industry. Think of specific instances where you went above and beyond to exceed guests' expectations. Share these stories during your interview to illustrate your dedication to providing exceptional service.
✨Align with Their Values
TOZI values Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care. Research these values and think about how you embody them in your work. Be ready to discuss how you can contribute to their culture and enhance the guest experience through these principles.
